| Hypothetical framework integrating the main mechanisms involved in the promoting action of rhizospheric humic substances on plant root- and shoot-growth |
26 |
| The role of microbial community in the decomposition of leaf litter and deadwood |
24 |
| Food quality assessment in organic vs. conventional agricultural produce: Findings and issues |
21 |
| Pb, Cd, and Zn soil contamination: Monitoring functional and structural impacts on the microbiome |
20 |
| Composting: The way for a sustainable agriculture |
18 |
| Soil bacterial community composition and diversity in relation to edaphic properties and plant traits in grasslands of southern China |
17 |
| Secondary metabolites of fluorescent pseudomonads in biocontrol of phytopathogens for sustainable agriculture |
17 |
| Effect of biochar origin and soil pH on greenhouse gas emissions from sandy and clay soils |
17 |
| Functions of organic matter in polluted soils: The effect of organic amendments on phytoavailability of heavy metals |
17 |
| Plant growth promoting bacteria in agriculture: Two sides of a coin |
17 |
| Effect of tillage and static abiotic soil properties on microbial diversity |
16 |
| The potential activity of soil extracellular enzymes as an indicator for ecological restoration of rangeland soils after agricultural abandonment |
15 |
| Effects of different concentrations and types of Cu and Pb on soil N-fixing bacterial communities in the wheat rhizosphere |
15 |
| Soil health indicators as affected by diverse forage species and mixtures in semi-arid pastures |
15 |
| Biochar can increase nitrogen use efficiency of Malus hupehensis by modulating nitrate reduction of soil and root |
14 |
| Long-term fertilization changes bacterial diversity and bacterial communities in the maize rhizosphere of Chinese Mollisols |
13 |
| The soil health tool-Theory and initial broad-scale application |
13 |
| Green manure amendment enhances microbial activity and diversity in antibiotic-contaminated soil |
13 |
| Mealworm frass as a potential biofertilizer and abiotic stress tolerance-inductor in plants |
13 |
| Change in straw decomposition rate and soil microbial community composition after straw addition in different long-term fertilization soils |
13 |
| Perspectives of potassium solubilizing microbes in sustainable food production system: A review |
13 |
| Responses of litter decomposition and nutrient release to N addition: A meta-analysis of terrestrial ecosystems |
12 |
| Mitigation of CO CH4 and N2O from a fertigated horticultural growing medium amended with biochars and a compost |
12 |
| Simultaneous determination of multiple soil enzyme activities for soil health-biogeochemical indices |
12 |
| Mechanisms and ecological implications of the movement of bacteria in soil |
12 |
| Response of microbial communities and enzyme activities to amendments in saline-alkaline soils |
12 |
| Organic fertilizer, but not heavy liming, enhances banana biomass, increases soil organic carbon and modifies soil microbiota |
12 |
| Plant growth-promoting rhizobacteria inoculation and nitrogen fertilization increase maize (Zea mays L.) grain yield and modified rhizosphere microbial communities |
11 |
| Poly-gamma-glutamic acid improves the drought resistance of maize seedlings by adjusting the soil moisture and microbial community structure |
11 |
| Incorporation of rice straw carbon into dissolved organic matter and microbial biomass along a 100-year paddy soil chronosequence |
11 |
| Long-term application of manure over plant residues mitigates acidification, builds soil organic carbon and shifts prokaryotic diversity in acidic Ultisols |
11 |
| Alleviation of drought stress in maize (Zea mays) by inoculation with Azotobacter strains isolated from semi-arid regions |
11 |
| Subsurface drip irrigation enhances soil nitrogen and phosphorus metabolism in tomato root zones and promotes tomato growth |
10 |
| Bacterial community response to cadmium contamination of agricultural paddy soil |
10 |
| Variation in N2O emission and N2O related microbial functional genes in straw- and biochar-amended and non-amended soils |
10 |
| Mechanisms by which organic fertilizer and effective microbes mitigate peanut continuous cropping yield constraints in a red soil of south China |
10 |
| Biochar addition increases subsurface soil microbial biomass but has limited effects on soil CO2 emissions in subtropical moso bamboo plantations |
10 |
| Improved growth and salinity tolerance of the halophyte Salicornia sp. by co-inoculation with endophytic and rhizosphere bacteria |
10 |
| Drivers of entomopathogenic fungi presence in organic and conventional vineyard soils |
10 |
| Sustainable intensification influences soil quality, biota, and productivity in cereal-based agroecosystems |
10 |
| Alterations in soil bacterial community in relation to Spartina alterniflora Loisel. invasion chronosequence in the eastern Chinese coastal wetlands |
10 |
| The application of fresh and composted horse and chicken manure affects soil quality, microbial composition and antibiotic resistance |
10 |
| Shifts in microbial community and carbon sequestration in farmland soil under long-term conservation tillage and straw returning |
10 |
| Bacillus amyloliquefaciens B1408 suppresses Fusarium wilt in cucumber by regulating the rhizosphere microbial community |
10 |
| Bacterial community structure and functional potential of rhizosphere soils as influenced by nitrogen addition and bacterial wilt disease under continuous sesame cropping |
9 |
| Long term effects of Lespedeza bicolor revegetation on soil bacterial communities in Dexing copper mine tailings in Jiangxi Province, China |
9 |
| Wildfire effects on soil properties in fire-prone pine ecosystems: Indicators of burn severity legacy over the medium term after fire |
9 |
| Fungal communities and functions response to long-term fertilization in paddy soils |
9 |
| Bacillus amyloliquefaciens Ba13 induces plant systemic resistance and improves rhizosphere microecology against tomato yellow leaf curl virus disease |
9 |
| The 19-years inorganic fertilization increased bacterial diversity and altered bacterial community composition and potential functions in a paddy soil |
9 |
