| Organization and governance in the agrifood sector: How can we capture their variety? |
10 |
| If you brew it, who will come? Market segments in the US beer market |
8 |
| Consumer preferences for cage-free eggs and impacts of retailer pledges |
6 |
| Farmer perceptions of risk in 2017 |
6 |
| The effect of e-commerce agribusiness clusters on farmers' migration decisions in China |
5 |
| How do consumer perceptions of local production benefits influence their visual attention to state marketing programs? |
5 |
| Predicting the changes in the structure of food demand in China |
5 |
| Market power and bargaining in agrifood markets: A review of emerging topics and tools |
5 |
| Voluntary food labeling: The additive effect of free from labels and region of origin |
4 |
| Genetically modified labeling: The role of consumers' trust and personality |
4 |
| Contract farming and technical efficiency: Evidence from low-value and high-value crops in Nepal |
4 |
| Market power in the German dairy value chain |
4 |
| Marketing contracts and risk management for cereal producers |
4 |
| Is fresh food shopping sticky to retail channels and online platforms? Evidence and implications in the digital era |
4 |
| Chinese consumer preferences for fresh produce: Interaction between food safety labels and brands |
3 |
| Market power and food safety in the China pork industry |
3 |
| The influence of uncertainty on the choice of business relationships: The case of vegetable farmers in China |
3 |
| The long-tail of online grocery shopping |
3 |
| WTP for baby milk formula in China: Using attribute nonattendance as a priori information to select attributes in choice experiment |
3 |
| Consumers' willingness to pay for edamame with a genetically modified label |
3 |
| The impact of brand equity on the financial performance of marketing cooperatives |
3 |
| Cooperatives, contract farming, and farm size: The case of tomato producers in Nepal |
3 |
| Social capital and the financing performance of farmer cooperatives in Fujian Province, China |
3 |
| Consumer preferences for aquaponic produce: Implications from an experimental auction |
3 |
| Farmer interest in joint venture structures in the Australian broadacre grains sector |
2 |
| Consumer willingness to pay for non-mandatory indication of the fish catch zone |
2 |
| Product differentiation by marketing and processing cooperatives: A choice experiment with cheese and cereal products |
2 |
| The use of new-media marketing in the green industry: Analysis of social media use and impact on sales |
2 |
| Commodity price volatility and US monetary policy: Commodity price overshooting revisited |
2 |
| Analyzing determinants of US distillers dried grains with solubles exports |
2 |
| Does information about organic status affect consumer sensory liking and willingness to pay for beer? |
2 |
| Trust and consumer risk perceptions regarding BSE and chronic wasting disease |
2 |
| Assessing consumers' preferences and willingness to pay for novel sliced packed fresh pears: A latent class approach |
2 |
| Efficiency of Egyptian organic agriculture: A local maximum likelihood approach |
2 |
| Financial behavior of cooperatives and investor-owned firms: An empirical analysis of the Spanish fruit and vegetable sector |
2 |
| Does passion for wine matter? The effects of owner motivation on pricing and quality decisions in emerging US wine regions |
2 |
| Market power and farm-retail price transmission: The case of US fluid milk markets |
2 |
| Protecting the Swiss milk market from foreign price shocks: Public border protection vs. quality differentiation |
2 |
| Bottle size matters: Heterogeneity in the German carbonated soft drink market |
2 |
| Chinese consumers' preferences for quality signals on fresh milk: Brand versus certification |
2 |
| The effect of gender diversity on the board of Spanish agricultural cooperatives on returns and debt: An empirical analysis |
2 |
| Uncertainty of food contamination origin and liability rules: Implications for bargaining power |
2 |
| Heterogeneous impacts from a retail grocery acquisition: Do national and store brand prices respond differently? |
2 |
| The decline of US export competitiveness in the Chinese meat import market |
1 |
| The impact of business relationships on safe production behavior by farmers: Evidence from China |
1 |
| US consumer reactions to China's Shuanghui acquisition of Smithfield Foods and its neural basis |
1 |
| Can members' WeChat engagement affect relational outcomes in community-supported agriculture? Empirical evidence from China |
1 |
| Food retail market structure and produce purchases in the United States |
1 |
| Measuring the effect of agricultural cooperatives on household income: Case study of a rice-producing cooperative in China |
1 |
| Costs and risks of testing and blending for essential amino acids in soybeans |
1 |
