Animal Production Science

Animal Production Science

动物生产科学

  • 4区 中科院分区
  • Q3 JCR分区

高引用文章

文章名称 引用次数
Asparagopsis taxiformis decreases enteric methane production from sheep 14
Key determinants of pig welfare: implications of animal management and housing design on livestock welfare 11
Heat stress: impact on livestock well-being and productivity and mitigation strategies to alleviate the negative effects 11
Agroforestry for ruminants: a review of trees and shrubs as fodder in silvopastoral temperate and tropical production systems 10
Performance and behaviour of Nellore steers on integrated systems 8
Development of a system to rank perennial ryegrass cultivars according to their economic value to dairy farm businesses in south-eastern Australia 7
Improved region-specific emission factors for enteric methane emissions from cattle in smallholder mixed crop: livestock systems of Nandi County, Kenya 7
Influence of low-protein and low-amino acid diets with different sources of protease on performance, carcasses and nitrogen retention of broiler chickens 7
Digestion and nitrogen excretion by Holstein-Friesian cows in late lactation offered ryegrass-based pasture supplemented with fodder beet 7
Manipulating the immune system for pigs to optimise performance 7
A review of factors influencing key biological components of maternal productivity in temperate beef cattle 7
Selection for residual feed intake affects appetite and body composition rather than energetic efficiency 7
A review on biogenic amines in food and feed: toxicological aspects, impact on health and control measures 6
Effect of dietary probiotics and stocking density on carcass traits, meat quality, microbial populations and ileal histomorphology in broilers under hot-climate conditions 6
Do varied dietary omega-6 to omega-3 ratios affect the performance, nutrient digestibility, immune status and faecal microbiota of weaner pigs? 6
Regular estimates of herbage mass can improve profitability of pasture-based dairy systems 6
Influences of dietary supplementation of peanut skin powder (Arachis Hypogaea) on growth performance, carcass traits, blood chemistry, antioxidant activity and meat quality of broilers 6
Comparison of milk production and herd characteristics in New Zealand herds milked once or twice a day 6
In vitro fermentation and in situ rumen degradation kinetics of summer forage brassica plants 5
Determination of range enrichment for improved hen welfare on commercial fixed-range free-range layer farms 5
Digestion and nitrogen excretion by Holstein-Friesian cows fed grasses with lucerne or lucerne and plantain 5
Identification of heat stress-susceptible and -tolerant phenotypes in goats in semiarid tropics 5
Effect of volume of urine and mass of faeces on N2O and CH4 emissions of dairy-cow excreta in a tropical pasture 5
Maintaining the appeal of Australian lamb to the modern consumer 5
Effect of vitamin A restriction on carcass traits and blood metabolites in Korean native steers 5
The effects of dry or wet aging on the quality of the longissimus muscle from 4-year-old Hanwoo cows and 28-month-old Hanwoo steers 5
In-vitro assessment of antioxidant and antimicrobial activity of whole porcine-liver hydrolysates and its fractions 5
Hormones, stress and the welfare of animals 5
Genome-wide scan of fat-tail sheep identifies signals of selection for fat deposition and adaptation 5
Effect of supplementing moringa (Moringa oleifera) leaf meal and pomegranate (Punica granatum) peel meal on performance, carcass attributes, immune and antioxidant responses in broiler chickens 5
Sheep and goat browsing a tropical deciduous forest during the rainy season: why does similar plant species consumption result in different nutrient intake? 5
Effects of phytase, calcium source, calcium concentration and particle size on broiler performance, nutrient digestibility and skeletal integrity 5
Towards a new phenotype for tick resistance in beef and dairy cattle: a review 5
Effect of the inclusion of natural additives on animal performance and meat quality of crossbred bulls (Angus x Nellore) finished in feedlot 4
Offering maternal composite ewes higher levels of nutrition from mid-pregnancy to lambing results in predictable increases in birthweight, survival and weaning weight of their lambs 4
A review of the financial impact of production diseases in poultry production systems 4
Preliminary study of the effects of an anti-gonadotropin-releasing factor vaccine at two initial liveweights on the carcass traits and meat quality of bulls 4
Feed efficiency and enteric methane production of Nellore cattle in the feedlot and on pasture 4
Effects of gallic acid on in vitro rumen fermentation and methane production using rumen simulation (Rusitec) and batch-culture techniques 4
Performance and metabolic status of grazing beef heifers receiving increasing protein supplementation pre- and postpartum 4
Effect of biochar, zeolite and bentonite feed supplements on egg yield and excreta attributes 4
Effect of Merino sheep age on consumer sensory scores, carcass and instrumental meat quality measurements 4
Consumer acceptability of beef from two sexes supplemented with essential oil mix 4
Fitting of pH conditions for the study of concentrate feeds fermentation by the in vitro gas-production technique 4
Greenhouse gas emission intensity based on lifetime milk production of dairy animals, as affected by ration-balancing program 4
Methane emissions differ between sheep offered a conventional diploid, a high-sugar diploid or a tetraploid perennial ryegrass cultivar at two allowances at three times of the year 4
Effects of fibrolytic enzymes and isobutyrate on ruminal fermentation, microbial enzyme activity and cellulolytic bacteria in pre- and post-weaning dairy calves 4
Environmental impacts and resource use from Australian pork production determined using life cycle assessment. 2. Energy, water and land occupation 4
Developing a heat load index for lactating dairy cows 4
Sheep residual feed intake and feeding behaviour: are 'nibblers' or 'binge eaters' more efficient? 4