Journal Of Animal Physiology And Animal Nutrition

Journal Of Animal Physiology And Animal Nutrition

动物生理学和动物营养学杂志

  • 3区 中科院分区
  • Q1 JCR分区

高引用文章

文章名称 引用次数
Beneficial impacts of bee pollen in animal production, reproduction and health 13
Effect of low- or high-CP diet with cold-pressed oil supplementation on growth, immunity and antioxidant indices of growing quail 13
Effect of dietary polyphenol-rich grape seed on growth performance, antioxidant capacity and ileal microflora in broiler chicks 11
Silage quality as influenced by concentration and type of tannins present in the material ensiled: A meta-analysis 10
The effects of dietary tomato powder (Solanum lycopersicum L.) supplementation on the haematological, immunological, serum biochemical and antioxidant parameters of growing rabbits 10
Comparative aspects of plant tannins on digestive physiology, nutrition and microbial community changes in sheep and goats: A review 9
Effect of different levels of copper nanoparticles and copper sulphate on performance, metabolism and blood biochemical profiles in broiler chicken 9
Reduced fasting periods increase intestinal permeability in chickens 9
Gene expression and morphological changes in the intestinal mucosa associated with increased permeability induced by short-term fasting in chickens 9
Effect of Mucine 4 and Fucosyltransferase 1 genetic variants on gut homoeostasis of growing healthy pigs 8
Effect of dietary inclusion of cumin seed oil on the performance, egg quality, immune response and ovarian development in laying hens under high ambient temperature 8
The effect of dietary supplementation with Aurantiochytrium limacinum on lactating dairy cows in terms of animal health, productivity and milk composition 8
Polyphenols in Eucalyptus leaves improved the egg and meat qualities and protected against ethanol-induced oxidative damage in laying hens 8
Performance, rumen fermentation and blood metabolites of dairy calves fed starter mixtures supplemented with herbal plants, essential oils or monensin 8
Essential oils improved weight gain, growth and feed efficiency of young dairy calves fed 18 or 20% crude protein starter diets 8
The effect of copper nanoparticles and copper (II) salt on redox reactions and epigenetic changes in a rat model 8
Effect of resistant starch on the intestinal health of old dogs: fermentation products and histological features of the intestinal mucosa 7
Effects of long-term microalgae supplementation on muscle microstructure, meat quality and fatty acid composition in growing pigs 7
Effect of dietary supplementation of hemp (Cannabis sativa) and dill seed (Anethum graveolens) on performance, serum biochemicals and gut health of broiler chickens 7
Signals for identifying cows at risk of subacute ruminal acidosis in dairy veterinary practice 7
Transport stress induces pig jejunum tissue oxidative damage and results in autophagy/mitophagy activation 7
Utilization of potato peels and sugar beet pulp with and without enzyme supplementation in broiler chicken diets: effects on performance, serum biochemical indices and carcass traits 7
Impact of diet composition and temperature-humidity index on water and dry matter intake of high-yielding dairy cows 7
Osmoregulatory function of betaine in alleviating heat stress in poultry 7
Effects of chestnut tannins on intestinal morphology, barrier function, pro-inflammatory cytokine expression, microflora and antioxidant capacity in heat-stressed broilers 7
Evaluating the nutritive profile of three insect meals and their effects to replace soya bean in broiler diet 7
Nutritional evaluation of the legume Macrotyloma axillare using in vitro and in vivo bioassays in sheep 7
Immunomodulatory effect of Artemisiaargyi polysaccharide on peripheral blood leucocyte of broiler chickens 7
Effect of organic acids or probiotics alone or in combination on growth performance, nutrient digestibility, enzyme activities, intestinal morphology and gut microflora in broiler chickens 7
Bacillus subtilis B21 and Bacillus licheniformis B26 improve intestinal health and performance of broiler chickens with Clostridium perfringens-induced necrotic enteritis 6
Review on the effects of potential prebiotics on controlling intestinal enteropathogens Salmonella and Escherichia coli in pig production 6
Effects of natural dietary supplementation with Macleaya cordata extract containing sanguinarine on growth performance and gut health of early-weaned piglets 6
Inflammatory and metabolic responses to an intramammary lipopolysaccharide challenge in early lactating cows supplemented with conjugated linoleic acid 6
Growth performance of piglets during the first two weeks of lactation affects the development of the intestinal microbiota 6
Effects of zinc oxide nanoparticles on the egg quality, immune response, zinc retention, and blood parameters of laying hens in the late phase of production 6
Effects of low phosphorus supply on the availability of calcium and phosphorus, and musculoskeletal development of growing dogs of two different breeds 6
Effect of applying lactic acid bacteria and cellulase on the fermentation quality, nutritive value, tannins profile and in vitro digestibility of Neolamarckia cadamba leaves silage 6
Comparative assessment of growth performance of three different indigenous goat breeds exposed to summer heat stress 6
Modulation of ruminal and intestinal fermentation by medicinal plants and zinc from different sources 6
Effects of oral administration of different dosages of carvacrol essential oils on intestinal barrier function in broilers 6
Redox potential: An intrinsic parameter of the rumen environment 5
Modulatory effects of vitamin C on biochemical and oxidative changes induced by acute exposure to diazinon in rat various tissues: Prophylactic and therapeutic roles 5
Differences between pH of indwelling sensors and the pH of fluid and solid phase in the rumen of dairy cows fed varying concentrate levels 5
Marginal deficiencies of dietary arginine and methionine could suppress growth performance and immunological responses in broiler chickens 5
Exogenous protease supplementation of poultry by-product meal-based diets for broilers: Effects on growth, carcass characteristics and nutrient digestibility 5
Optimization of surfactin production from Bacillus subtilis in fermentation and its effects on Clostridium perfringens-induced necrotic enteritis and growth performance in broilers 5
beta-hydroxy--methyl butyrate promotes leucine metabolism and improves muscle fibre composition in growing pigs 5
Amino acid profiles of muscle and liver tissues of Australian Merino, Damara and Dorper lambs under restricted feeding 5
Effects of Moringa oleifera leaves as a substitute for alfalfa meal on nutrient digestibility, growth performance, carcass trait, meat quality, antioxidant capacity and biochemical parameters of rabbits 5
The effect of dietary amylose/amylopectin ratio on serum and hepatic lipid content and its molecular mechanisms in growing-finishing pigs 5