| Composition and properties of Apis mellifera honey: A review |
35 |
| Loss rates of honey bee colonies during winter 2017/18 in 36 countries participating in the COLOSS survey, including effects of forage sources |
24 |
| Standard methods for Apis mellifera propolis research |
22 |
| Multi-country loss rates of honey bee colonies during winter 2016/2017 from the COLOSS survey |
14 |
| Trends in beekeeping and honey bee colony losses in Latin America |
9 |
| Standard methods for Apis mellifera brood as human food |
7 |
| Quantitative variation in the core bacterial community associated with honey bees from Varroa-infested colonies |
7 |
| A review of methods for honey sensory analysis |
7 |
| Legislation of honey criteria and standards |
7 |
| Methods of analysis of honey |
7 |
| Characterization of Ziziphus lotus (jujube) honey produced in Algeria |
7 |
| Preliminary characterization of a Moroccan honey with a predominance of Bupleurum spinosum pollen |
7 |
| Hygienic removal of freeze-killed brood does not predict Varroa-resistance traits in unselected stocks |
7 |
| Nesting biology and mating behavior of the solitary bee Epicharis nigrita (Apoidea: Centridini) |
6 |
| Residues of antibiotics and chemotherapeutics in honey |
6 |
| Identification of Lactobacillus spp. and Fructobacillus spp. isolated from fresh Heterotrigona itama honey and their antagonistic activities against clinical pathogenic bacteria |
6 |
| Physicochemical parameters, chemical composition, antioxidant capacity, microbial contamination and antimicrobial activity of Eucalyptus honey from the Andean region of Ecuador |
6 |
| ( Standard methods for Apis mellifera beeswax research) |
6 |
| The secretome of honey bee-specific lactic acid bacteria inhibits Paenibacillus larvae growth |
5 |
| Chemical profiling, antioxidant, and antimicrobial activities of Indian stingless bees propolis samples |
5 |
| Honey as medicine: historical perspectives |
5 |
| Behavioral responses of honey bees, Apis cerana and Apis mellifera, to Vespa mandarinia marking and alarm pheromones |
5 |
| Liquid formic acid 60% to control varroa mites (Varroa destructor) in honey bee colonies (Apis mellifera): protocol evaluation |
5 |
| Evaluation of the entomopathogenic fungi Beauveria bassiana GHA and Metarhizium anisopliae UAMH 9198 alone or in combination with thymol for the control of Varroa destructor in honey bee (Apis mellifera) colonies |
5 |
| Bioassays to Quantify Hygienic Behavior in Honey Bee (Apis Mellifera L.) Colonies: A Review |
4 |
| Immune gene expression in developing honey bees (Apis mellifera L.) simultaneously exposed to imidacloprid and Varroa destructor in laboratory conditions |
4 |
| Empirical comparison of microsatellite and SNP markers to estimate introgression in Apis mellifera mellifera |
4 |
| Promising antimicrobial activity against the honey bee parasite Nosema ceranae by methanolic extracts from Chilean native plants and propolis |
4 |
| Varroa destructor: when reversion to coumaphos resistance does not happen |
4 |
| A plant origin of Chinese propolis: Populus canadensis Moench |
4 |
| Clostridium botulinum spores in European honey bees from Serbia |
3 |
| Occurrence of honey bee (Apis mellifera L.) pathogens in commercial and traditional hives |
3 |
| A future resistance breeding strategy against Varroa destructor in a small population of the dark honey bee |
3 |
| First report of the lesser wax moth Achroia grisella F. (Lepidoptera: Pyralidae) consuming polyethylene (silo-bag) in northwestern Argentin |
3 |
| Resolving taxonomic ambiguity and cryptic speciation of Hypotrigona species through morphometrics and DNA barcoding |
3 |
| A significant pure population of the dark European honey bee (Apis mellifera mellifera) remains in Ireland |
3 |
| Bacillus and Brevibacillus strains as potential antagonists of Paenibacillus larvae and Ascosphaera apis |
3 |
| Spanish honeys with quality brand: a multivariate approach to physicochemical parameters, microbiological quality, and floral origin |
3 |
| Winter 2016 honey bee colony losses in New Zealand |
3 |
| Polymeric nanoparticle systems loaded with red propolis extract: a comparative study of the encapsulating systems, PCL-Pluronic versus Eudragit((R))E100-Pluronic |
3 |
| Genetic characterization of Thrace honey bee populations of Turkey: restriction and sequencing of inter cytochrome C oxidase I-II (CoxI-CoxII) genes |
3 |
| Investigating the antibacterial action of Corsican honeys on nosocomial and foodborne pathogens |
3 |
| Chemical residues in beebread, honey, pollen and wax samples collected from bee hives placed on canola crops in Western Australia |
3 |
| Acaricide efficacy and honey bee toxicity of three new formic acid-based products to control Varroa destructor |
2 |
| Assessment of the response of pollinator abundance to environmental pressures using structured expert elicitation |
2 |
| Long-term changes in naturally produced honey depending on processing and temperature |
2 |
| Chemical composition of Italian propolis of different ecoregional origin |
2 |
| Evaluation of Turkish propolis for its chemical composition, antioxidant capacity, anti-proliferative effect on several human breast cancer cell lines and proliferative effect on fibroblasts and mouse mesenchymal stem cell line |
2 |
| Supplemental carbohydrates influence abiotic stress resistance in honey bees |
2 |
| Evaluation of the physicochemical parameters and inorganic constituents of honeys from the Amazon region |
2 |
