发文分析
近年国家/地区发文量统计
| 国家/地区 | 数量 |
|---|---|
| USA | 606 |
| Canada | 101 |
| England | 100 |
| CHINA MAINLAND | 78 |
| Netherlands | 61 |
| GERMANY (FED REP GER) | 43 |
| France | 41 |
| Australia | 39 |
| Switzerland | 38 |
| Denmark | 32 |
近年机构发文量统计
| 机构 | 数量 |
|---|---|
| HARVARD UNIVERSITY | 76 |
| UNITED STATES DEPARTMENT OF AGRICULTURE (USDA) | 70 |
| UNIVERSITY OF CALIFORNIA SYSTEM | 70 |
| PENNSYLVANIA COMMONWEALTH SYSTEM OF HIGHER EDU... | 48 |
| TUFTS UNIVERSITY | 45 |
| CORNELL UNIVERSITY | 33 |
| UNIVERSITY OF ILLINOIS SYSTEM | 33 |
| UNIVERSITY OF TORONTO | 33 |
| CGIAR | 30 |
| EMORY UNIVERSITY | 28 |
近年文章引用他刊数据
| 文章名称 | 引用次数 |
|---|---|
| Impact of Dietary Fiber Consumption on Insulin Resistanc... | 47 |
| Blueberry Supplementation Influences the Gut Microbiota,... | 36 |
| Establishing What Constitutes a Healthy Human Gut Microb... | 30 |
| Human Milk Oligosaccharide Concentrations Are Associated... | 29 |
| Walnut Consumption Alters the Gastrointestinal Microbiot... | 28 |
| Biomarkers of Nutrition for Development (BOND)-Iron Revi... | 28 |
| The Relative Caloric Prices of Healthy and Unhealthy Foo... | 26 |
| Leucine, Not Total Protein, Content of a Supplement Is t... | 19 |
| Mineral Intake Ratios Are a Weak but Significant Factor ... | 19 |
| Breakfast Skipping Is Associated with Increased Risk of ... | 18 |
近年被他刊引用数据
| 期刊名称 | 引用次数 |
|---|---|
| NUTRIENTS | 2985 |
| J NUTR | 883 |
| PLOS ONE | 488 |
| INT J MOL SCI | 478 |
| SCI REP-UK | 460 |
| AM J CLIN NUTR | 444 |
| EUR J NUTR | 379 |
| BRIT J NUTR | 365 |
| POULTRY SCI | 349 |
| FOOD FUNCT | 337 |