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Bacterial Diversity and Functional Activity of Microbial Communities in Hot Springs of the Baikal Rift Zone
Author: E. V. Lavrentyeva, A. A. Radnagurueva, D. D. Barkhutova, N. L. Belkova, S. V. Zaitseva, Z. B. Namsaraev, V. M. Gorlenko, B. B. Namsaraev
Journal: MICROBIOLOGY, 2018, Vol.87, 272-281, DOI:10.1134/s0026261718020078
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Detection of microcystin-producing cyanobacteria in the upper Volga reservoirs
Author: S. I. Sidelev, A. A. Fomichev, O. V. Babanazarova, A. A. Zubishina
Journal: MICROBIOLOGY, 2013, Vol.82, 387-388, DOI:10.1134/s0026261713020148
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Characterization of the physiological state of fungi by dynamics of colony emergence on solid media
Author: S. A. Kharin, A. V. Kurakov
Journal: MICROBIOLOGY, 2014, Vol.82, 841-846, DOI:10.1134/s0026261714010056
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Expression and characterization of GH3 β-Glucosidase from <Emphasis Type="Italic">Aspergillus niger</Emphasis> NL-1 with high specific activity, glucose inhibition and solvent tolerance
Author: Linguo Zhao, Tanche Zhou, Xun Li, Song Fan, Lijin You
Journal: MICROBIOLOGY, 2013, Vol.82, 356-363, DOI:10.1134/s0026261713030181
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Microwave irradiation is a useful tool for improving isolation of actinomycetes from soil
Author: D. S. Wang, Q. H. Xue, W. J. Zhu, J. Zhao, J. L. Duan, G. H. Shen
Journal: MICROBIOLOGY, 2013, Vol.82, 102-110, DOI:10.1134/s0026261712060161
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A plant growth-promoting rhizobacteria (PGPR) mixture does not display synergistic effects, likely by biofilm but not growth inhibition
Author: Yijun Kang, Min Shen, Xiaolan Yang, Daocheng Cheng, Qingxin Zhao
Journal: MICROBIOLOGY, 2014, Vol.83, 666-673, DOI:10.1134/s0026261714050166
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Analysis of endophytic bacterial community composition by 16S rDNA clone library in <Emphasis Type="Italic">Achnatherum inebrians</Emphasis>
Author: Ying Wu Shi, Xuebing Zhang, Kai Lou
Journal: MICROBIOLOGY, 2014, Vol.83, 888-895, DOI:10.1134/s0026261714060174
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Chemical constituents, antibacterial activity and mechanism of action of the essential oil from <Emphasis Type="Italic">Cinnamomum cassia</Emphasis> bark against four food-related bacteria
Author: D. F. Huang, J. -G. Xu, J. -X. Liu, H. Zhang, Q. P. Hu
Journal: MICROBIOLOGY, 2014, Vol.83, 357-365, DOI:10.1134/s0026261714040067