| Reduction of Parenteral Nutrition and Hydration Support and Safety With Long-Term Teduglutide Treatment in Patients With Short Bowel Syndrome-Associated Intestinal Failure: STEPS-3 Study |
17 |
| Effect of a Probiotic Preparation on Ventilator-Associated Pneumonia in Critically Ill Patients Admitted to the Intensive Care Unit: A Prospective Double-Blind Randomized Controlled Trial |
15 |
| Determination of Nutrition Risk and Status in Critically Ill Patients: What Are Our Considerations? |
14 |
| Pathophysiology and Treatment of Gastrointestinal Motility Disorders in the Acutely Ill |
12 |
| Nutrition Screening vs Nutrition Assessment: What's the Difference? |
12 |
| The Role of Vitamin A in Wound Healing |
11 |
| Serum Levels of Albumin and Prealbumin Do Not Correlate With Nutrient Delivery in Surgical Intensive Care Unit Patients |
11 |
| Proton Pump Inhibitors: Risks and Rewards and Emerging Consequences to the Gut Microbiome |
11 |
| Nutritional Risk Screening 2002 Cut-Off to Identify High-Risk Is a Good Predictor of ICU Mortality in Critically Ill Patients |
10 |
| Copper Deficiency: Causes, Manifestations, and Treatment |
9 |
| Autophagy and Its Implications Against Early Full Nutrition Support in Critical Illness |
9 |
| Permissive or Trophic Enteral Nutrition and Full Enteral Nutrition Had Similar Effects on Clinical Outcomes in Intensive Care: A Systematic Review of Randomized Clinical Trials |
9 |
| Chronic Pancreatitis and Nutrition Therapy |
9 |
| Enteral Nutrition via Nasogastric Tube for Refeeding Patients With Anorexia Nervosa: A Systematic Review |
8 |
| Manganese Provision in Parenteral Nutrition: An Update |
8 |
| Pathophysiology of Critical Illness and Role of Nutrition |
8 |
| Comparison of Microbial Growth Between Commercial Formula and Blenderized Food for Tube Feeding |
7 |
| Determining the Accuracy and Reliability of Indirect Calorimeters Utilizing the Methanol Combustion Technique |
7 |
| Validation of Nutritional Risk Screening-2002 in a Hospitalized Adult Population |
7 |
| Methods of Enteral Nutrition Administration in Critically Ill Patients: Continuous, Cyclic, Intermittent, and Bolus Feeding |
7 |
| Bacteria, Bones, and Stones: Managing Complications of Short Bowel Syndrome |
7 |
| The Prognostic Role of Phase Angle in Advanced Cancer Patients: A Systematic Review |
7 |
| Risk of Malnutrition Evaluated by Mini Nutritional Assessment and Sarcopenia in Noninstitutionalized Elderly People |
7 |
| Serum Levels of Prealbumin and Albumin for Preoperative Risk Stratification |
7 |
| Micronutrient Alterations During Continuous Renal Replacement Therapy in Critically Ill Adults: A Retrospective Study |
7 |
| Dysphagia: Interprofessional Management, Impact, and Patient-Centered Care |
6 |
| Chronic Critical Illness: Application of What We Know |
6 |
| Knowledge of Constituent Ingredients in Enteral Nutrition Formulas Can Make a Difference in Patient Response to Enteral Feeding |
6 |
| Nutrition and Clinical Outcomes of Nutrition Support in Multidisciplinary Team for Critically Ill Patients |
6 |
| Academy of Nutrition and Dietetics/American Society for Parenteral and Enteral Nutrition Consensus Malnutrition Characteristics: Usability and Association With Outcomes |
6 |
| Long-Term Use of Mixed-Oil Lipid Emulsion in Adult Home Parenteral Nutrition Patients: A Case Series |
6 |
| Pediatric Nasogastric Tube Placement and Verification: Best Practice Recommendations From the NOVEL Project |
6 |
| Enteral Nutrition in the Mechanically Ventilated Patient |
5 |
| Evaluating Mid-Upper Arm Circumference Z-Score as a Determinant of Nutrition Status |
5 |
| Use of Intradialytic Parenteral Nutrition in Patients Undergoing Hemodialysis |
5 |
| Improving Nutrition Outcomes for Infants < 1500 Grams With a Progressive, Evidenced-Based Enteral Feeding Protocol |
5 |
| Impact of Intravenous Lipid Emulsions Containing Fish Oil on Clinical Outcomes in Critically Ill Surgical Patients: A Literature Review |
5 |
| High-Protein Hypocaloric Nutrition for Non-Obese Critically Ill Patients |
5 |
| Analysis of Nutrition Support in Very Low-Birth-Weight Infants With Extrauterine Growth Restriction |
5 |
| Comparison of Two Methods for Estimating the Tip Position of a Nasogastric Feeding Tube: A Randomized Controlled Trial |
5 |
| Vitamin A and Wound Healing |
5 |
| Association Between Standardized Phase Angle, Nutrition Status, and Clinical Outcomes in Surgical Cancer Patients |
5 |
| Enteral Access Devices: Types, Function, Care, and Challenges |
5 |
| Parenteral Nutrition Safety: The Story Continues |
5 |
| Malnutrition in Children With Chronic Disease |
4 |
| Nutrition and Inflammatory Biomarkers in Chronic Pancreatitis Patients |
4 |
| Modification of Nutrition Therapy During Continuous Renal Replacement Therapy in Critically Ill Pediatric Patients: A Narrative Review and Recommendations |
4 |
| Fecal Microbiota Transplantation for the Critically Ill Patient |
4 |
| Early History of Home Parenteral Nutrition: From Hospital to Home |
4 |
| Prognostic Value of the ESPEN Consensus and Guidelines for Malnutrition: Prediction of Post-Discharge Clinical Outcomes in Older Inpatients |
4 |
