| What is the Healthy Gut Microbiota Composition? A Changing Ecosystem across Age, Environment, Diet, and Diseases |
172 |
| Antibiotic Pollution in the Environment: From Microbial Ecology to Public Policy |
51 |
| Microbial Fermentation of Dietary Protein: An Important Factor in Diet-Microbe-Host Interaction |
49 |
| Akkermansia muciniphila in the Human Gastrointestinal Tract: When, Where, and How? |
44 |
| Role of Oral Microbiota in Cancer Development |
37 |
| Potential Role for the Gut Microbiota in Modulating Host Circadian Rhythms and Metabolic Health |
35 |
| Global Burden of Colistin-Resistant Bacteria: Mobilized Colistin Resistance Genes Study (1980-2018) |
30 |
| The Production and Delivery of Probiotics: A Review of a Practical Approach |
26 |
| Leaky Gut, Leaky Brain? |
25 |
| Plasmid-Mediated Colistin Resistance in Salmonella enterica: A Review |
23 |
| Comparison of Yeasts as Hosts for Recombinant Protein Production |
22 |
| Periodontal Pathogens as Risk Factors of Cardiovascular Diseases, Diabetes, Rheumatoid Arthritis, Cancer, and Chronic Obstructive Pulmonary Disease-Is There Cause for Consideration? |
22 |
| The Interaction of the Gut Microbiota with the Mucus Barrier in Health and Disease in Human |
19 |
| Microbial Population Changes and Their Relationship with Human Health and Disease |
18 |
| Advances in Chemical and Biological Methods to Identify MicroorganismsFrom Past to Present |
18 |
| Candida glabrata: A Lot More Than Meets the Eye |
18 |
| Enzymatic Preparation of 5-Furandicarboxylic Acid (FDCA)-A Substitute of Terephthalic Acid-By the Joined Action of Three Fungal Enzymes |
17 |
| Microbiota, Gut Health and Chicken Productivity: What Is the Connection? |
16 |
| Study on the Isolation of Two Atrazine-Degrading Bacteria and the Development of a Microbial Agent |
15 |
| Probiotics: If It Does Not Help It Does Not Do Any Harm. Really? |
15 |
| Probiotics and Prebiotics for the Amelioration of Type 1 Diabetes: Present and Future Perspectives |
14 |
| Temporal Dynamics in Rumen Bacterial Community Composition of Finishing Steers during an Adaptation Period of Three Months |
14 |
| Probiotics and Colon Cancer |
14 |
| The Role of Gut Microbiota in Intestinal Inflammation with Respect to Diet and Extrinsic Stressors |
14 |
| Outbreak History, Biofilm Formation, and Preventive Measures for Control of Cronobacter sakazakii in Infant Formula and Infant Care Settings |
14 |
| Malaria: The Past and the Present |
13 |
| Characterization of Streptomyces sporangiiformans sp. nov., a Novel Soil Actinomycete with Antibacterial Activity against Ralstonia solanacearum |
13 |
| Bacterial and Fungal Endophytes: Tiny Giants with Immense Beneficial Potential for Plant Growth and Sustainable Agricultural Productivity |
13 |
| Mycobacterium abscessus: Environmental Bacterium Turned Clinical Nightmare |
13 |
| The Mycobiome: A Neglected Component in the Microbiota-Gut-Brain Axis |
13 |
| Does Soil Contribute to the Human Gut Microbiome? |
13 |
| Comparison of Rumen and Manure Microbiomes and Implications for the Inoculation of Anaerobic Digesters |
12 |
| Identification of Uncultured Bacterial Species from Firmicutes, Bacteroidetes and CANDIDATUS Saccharibacteria as Candidate Cellulose Utilizers from the Rumen of Beef Cows |
12 |
| Polyionic Tags as Enhancers of Protein Solubility in Recombinant Protein Expression |
12 |
| Production of Indole-3-Lactic Acid by Bifidobacterium Strains Isolated from Human Infants |
12 |
| The Foodborne Strain Lactobacillus fermentum MBC2 Triggers pept-1-Dependent Pro-Longevity Effects in Caenorhabditis elegans |
12 |
| Microbiota Composition and Functional Profiling Throughout the Gastrointestinal Tract of Commercial Weaning Piglets |
11 |
| Anti-Biofilm Effect of Selected Essential Oils and Main Components on Mono- and Polymicrobic Bacterial Cultures |
11 |
| The Form of N Supply Determines Plant Growth Promotion by P-Solubilizing Microorganisms in Maize |
11 |
| Inhibitory Effect of 7-Demethoxytylophorine on Penicillium italicum and its Possible Mechanism |
11 |
| Novel Antibiotics for Multidrug-Resistant Gram-Positive Microorganisms |
11 |
| Effect of Different Laser Wavelengths on Periodontopathogens in Peri-Implantitis: A Review of In Vivo Studies |
11 |
| Arthritogenic Alphaviruses: A Worldwide Emerging Threat? |
11 |
| Community- and Hospital-Acquired Klebsiella pneumoniae Urinary Tract Infections in Portugal: Virulence and Antibiotic Resistance |
11 |
| Gut Bacterial Communities in Geographically Distant Populations of Farmed Sea Bream (Sparus aurata) and Sea Bass (Dicentrarchus labrax) |
11 |
| The Simplified Human Intestinal Microbiota (SIHUMIx) Shows High Structural and Functional Resistance against Changing Transit Times in In Vitro Bioreactors |
11 |
| Cyclospora cayetanensis and Cyclosporiasis: An Update |
11 |
| Bacterial Microbiota of Rice Roots: 16S-Based Taxonomic Profiling of Endophytic and Rhizospheric Diversity, Endophytes Isolation and Simplified Endophytic Community |
10 |
| Intracellular Bacterial Infections: A Challenge for Developing Cellular Mediated Immunity Vaccines for Farmed Fish |
10 |
| The Skin and Gut Microbiome and Its Role in Common Dermatologic Conditions |
10 |
