Aquaculture Reports

Aquaculture Reports

水产养殖报告

  • 2区 中科院分区
  • Q1 JCR分区

高引用文章

文章名称 引用次数
Utilization of feed resources in the production of Atlantic salmon (Salmo salar) in Norway: An update for 2016 19
Evaluation of probiotic potential of Bacillus spp. isolated from the digestive tract of freshwater fish Labeo calbasu (Hamilton, 1822) 18
Temperature changes influenced the growth performance and physiological functions of Thai pangas Pangasianodon hypophthalmus 18
Effects of host gut-derived probiotic bacteria on gut morphology, microbiota composition and volatile short chain fatty acids production of Malaysian Mahseer Tor tambroides 14
Effect of isolated bacteria and microalgae on the biofloc characteristics in the Pacific white shrimp culture 9
Effect of commercial probiotics addition in a biofloc shrimp farm during the nursery phase in zero water exchange 8
An ecosystem approach to kelp aquaculture in the Americas and Europe 7
Aquaponics in South Africa: Results of a national survey 7
Assessment of water quality and phytoplankton community of Limpenaeus vannamei pond in intertidal zone of Hangzhou Bay, China 7
Host gut-derived probiotic bacteria promote hypertrophic muscle progression and upregulate growth-related gene expression of slow-growing Malaysian Mahseer Tor tambroides 6
Effect of dietary Bio-fermented selenium on growth performance, nonspecific immune enzyme, proximate composition and bioaccumulation of zebrafish (Danio rerio) 6
Developing a national spat collection program for pearl oysters in the Fiji Islands supporting pearl industry development and livelihoods 5
Valve-gaping behavior of raft-cultivated mussels in the Ria de Arousa, Spain 5
Sink before you settle: Settlement behaviour of Eastern oyster (Crassostrea virginica) larvae on artificial spat collectors and natural substrate 5
Estimating the effective level of Yucca schidigera extract for improvement of the survival, haematological parameters, immunological responses and Water quality of European seabass juveniles (dicentrarchus labrax) 5
Optimum utilization of Hygrophila spinosa leaf meal in the diet of Labeo rohita (Hamilton, 1822) fingerlings 5
Marine protease-producing bacterium and its potential use as an abalone probiont 5
Modulation of growth performance, immunological responses and disease resistance of juvenile Nile tilapia (Oreochromis niloticus) (Linnaeus, 1758) by supplementing dietary inosine monophosphate 5
Effects of sediment enrichment with macroalgae, Sargassum spp., on the behavior, growth, and survival of juvenile sandfish, Holothuria scabra 4
Effects of structural environmental enrichment on welfare of juvenile seabream (Spares aurata) 4
Growth, molting duration and carapace hardness of blue swimming crab, Portunus pelagicus, instars at different water temperatures 4
Iron supplementation and management in aquaponic systems: A review 4
Partial replacement of commercial fish meal with Amazon sailfin catfish Pterygoplichthys pardalis meal in diets for juvenile Mekong giant catfish Pangasianodon gigas 4
Biochemical and physiological responses of Nile tilapia Oreochromis niloticus Lin subjected to cold shock of water temperature 4
Attractability and palatability of formulated diets incorporated with chicken feather and algal meals for juvenile gilthead seabream, Sparus aurata 4
Temperature and diet effect on the pepsin enzyme activities, digestive somatic index and relative gut length of Malabar blood snapper (Lutjanus malabaricus Bloch & Schneider, 1801) 4
Successful large-scale hatchery culture of sandfish (Holothuria scabra) using micro-algae concentrates as a larval food source 4
Novel technique to identify large river host fish for freshwater mussel propagation and conservation 3
Enhancement of dietary effect of Nannochloropsis sp on juvenile Ruditapes philippinarum clams by alginate hydrolysates 3
Muscle growth and changes in chemical composition of spotted wolffish juveniles (Anarhichas minor) fed diets with and without microalgae (Scenedesmus obliquus) 3
The effect of rearing temperature on the survival and growth of early juvenile Atlantic surfclams (Spisula solidissima) 3
Nitrogen removal potential of shellfish aquaculture harvests in eastern Canada: A comparison of culture methods 3
Nutritional value of hydrothermally processed Jatropha curcas kernel and its effect on growth and hematological parameters of Clarias gariepinus fingerlings (Burchell, 1822) 3
Metabolic and immune effects of orange-spotted grouper, Epinephelus coioides induced by dietary arginine 3
Potentials of integrated multi-trophic aquaculture (IMTA) in freshwater ponds in Bangladesh 3
Effect of aeration and oxygenation on growth and survival of rainbow trout in a commercial serial-pass, flow-through raceway system 3
Does graded substitution of soy protein concentrate by an insect meal respond on growth and N-utilization in Nile tilapia (Oreochromis niloticus)? 3
Oral administration effect of yacon, ginger and blueberry on the growth, body composition and plasma chemistry of juvenile olive flounder (Paralichthys olivaceus) and immunity test against Streptococcus iniae compared to a commercial probiotic, Lactobacillus fermentum 3
Replacement of fish meal with soy protein concentrate in diet of juvenile rice field eel Monopterus albus 3
Effects of dietary vegetable oils on the expression of eicosanoid receptors genes in Senegalese sole (Solea senegalensis) intestine 3
Does culture supernatant of Haslea ostrearia containing marennine affect short-term physiological traits in the adult blue mussel Mytilus edulis? 3
Bitter peptides increase engulf of phagocytes in vitro and inhibit oxidation of myofibrillar protein in peeled shrimp (Litopenaeus vannamei) during chilled storage 3
Comparative evaluation of the immune responses and disease resistance of Nile tilapia (Oreochromis niloticus) induced by yeast beta-glucan and crude glucan derived from mycelium in the spent mushroom substrate of Schizophyllum commune 3
Anesthetic efficacy of clove oil and the associated physiological responses in olive flounder (Paralichthys olivaceus) 3
Characterization and development of SSR markers of Pinctada maxima by RNA-Seq approach 2
An investigation into the effects of Streptococcus agalactiae on the 5-HT system and the behavior of GIFT tilapia (Oreochromis niloticus) 2
Effect of replacing fishmeal with stickwater hydrolysate on the growth, serum biochemical indexes, immune indexes, intestinal histology and microbiota of rice field eel (monopterus albus) 2
Effects of different feeding regimes on larvae and crablets of purple mud crab, Scylla tranquebarica (Fabricius, 1798) 2
Effect of dietary glutathione supplementation on the immune responses and the fatty acid and amino acid composition in Chinese mitten crab, Eriocheir sinensis 2
Protective effects of the fructooligosaccharide on the growth performance, hematology, immunology indicators and survival of tambaqui (Colossoma macropomum, Characiformes: Serrasalmidae) infected by Aeromonas hydrophila 2