Journal Of Insects As Food And Feed

Journal Of Insects As Food And Feed

昆虫作为食物和饲料的杂志

  • 3区 中科院分区
  • Q1 JCR分区

期刊简介

《Journal Of Insects As Food And Feed》是由Wageningen Academic Publishers出版社于2015年创办的英文国际期刊(ISSN: 2352-4588,E-ISSN: 2352-4588),该期刊长期致力于昆虫学领域的创新研究,主要研究方向为Agricultural and Biological Sciences-Insect Science。作为SCIE收录期刊(JCR分区 Q1,中科院 3区),本刊采用OA未开放获取模式(OA占比0%),以发表昆虫学领域等方向的原创性研究为核心(研究类文章占比90.23%%)。凭借严格的同行评审与高效编辑流程,期刊年载文量精选控制在133篇,确保学术质量与前沿性。成果覆盖Web of Science、Scopus等国际权威数据库,为学者提供推动农林科学领域高水平交流平台。

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投稿提示

Journal Of Insects As Food And Feed审稿周期约为 。该刊近年未被列入国际预警名单,年发文量约133篇,录用竞争适中,主题需确保紧密契合农林科学前沿。投稿策略提示:避开学术会议旺季投稿以缩短周期,语言建议专业润色提升可读性。

  • 农林科学 大类学科
  • English 出版语言
  • 是否预警
  • SCIE 期刊收录
  • 133 发文量

中科院分区

中科院 SCI 期刊分区 2023年12月升级版

Top期刊 综述期刊 大类学科 小类学科
农林科学
3区
ENTOMOLOGY 昆虫学 FOOD SCIENCE & TECHNOLOGY 食品科技
3区 4区

中科院 SCI 期刊分区 2022年12月升级版

Top期刊 综述期刊 大类学科 小类学科
农林科学
3区
ENTOMOLOGY 昆虫学 FOOD SCIENCE & TECHNOLOGY 食品科技
3区 3区

JCR分区

按JIF指标学科分区 收录子集 分区 排名 百分位
学科:ENTOMOLOGY SCIE Q1 4 / 109

96.8%

学科:FOOD SCIENCE & TECHNOLOGY SCIE Q1 38 / 173

78.3%

按JCI指标学科分区 收录子集 分区 排名 百分位
学科:ENTOMOLOGY SCIE Q1 11 / 109

90.37%

学科:FOOD SCIENCE & TECHNOLOGY SCIE Q1 18 / 173

89.88%

CiteScore

CiteScore SJR SNIP CiteScore 排名
CiteScore:7 SJR:0.883 SNIP:1.093
学科类别 分区 排名 百分位
大类:Agricultural and Biological Sciences 小类:Insect Science Q1 15 / 181

91%

大类:Agricultural and Biological Sciences 小类:Food Science Q1 73 / 389

81%

期刊发文

  • Transcriptome analyses of different edible tissues of Clanis bilineata tsingtauica (Lepidoptera: Sphingidae) based on cooking customs

    Author: Zhu, C. X.; Zhao, M.; Lu, M. X.; Zhang, H. B.; Zhang, F.; Du, Y. Z.

    Journal: JOURNAL OF INSECTS AS FOOD AND FEED. 2023; Vol. 9, Issue 5, pp. 675-690. DOI: 10.3920/JIFF2022.0075

  • Metabonomic analysis of the haemolymph reveals the dual effects of dietary selenium supplementations on growth of silkworm Bombyx mori

    Author: Zhang, R.; Peng, L. L.; Zhu, H. T.; Jiang, L.; Thakur, K.; Tang, S. M.; Hu, F.; Wei, Z. J.

    Journal: JOURNAL OF INSECTS AS FOOD AND FEED. 2023; Vol. 9, Issue 4, pp. 475-490. DOI: 10.3920/JIFF2022.0092

  • Hydrogen sulphide treatment improves the inhibition by vps4 gene knockdown in silkworm (Bombyx mori)

    Author: Zhang, R.; Du, J.; Cao, Y. Y.; Thakur, K.; Tang, S. M.; Hu, F.; Wei, Z. J.

    Journal: JOURNAL OF INSECTS AS FOOD AND FEED. 2023; Vol. 9, Issue 1, pp. 101-108. DOI: 10.3920/JIFF2022.0039

  • Processing edible insects into powders: a review of available processes and potential microbial inactivation methods

    Author: Yan, X.; Laurent, S.; Federighi, M.; Boue, G.; Jury, V

    Journal: JOURNAL OF INSECTS AS FOOD AND FEED. 2023; Vol. 9, Issue 3, pp. 325-338. DOI: 10.3920/JIFF2021.0203

  • Function of yeast extract in greater wax moth farming: does yeast extract always improve the development and reproduction of insects?

    Author: Xue, Q. Q.; Men, L. N.; Guncan, A.; Zhang, Q.; Qi, J. Y.; Deng, A.; Song, F.; Zhang, Y. H.; Zhang, Z. W.

    Journal: JOURNAL OF INSECTS AS FOOD AND FEED. 2023; Vol. 9, Issue 1, pp. 87-100. DOI: 10.3920/JIFF2022.0017

  • Insects are a delicacy: exploring consumer acceptance and market demand for edible insects in China

    Author: Su, Y.; Chen, J. L.; Zhao, M.; Liao, H. J.; Du, Y. Z.; Lu, M. X.

    Journal: JOURNAL OF INSECTS AS FOOD AND FEED. 2023; Vol. 9, Issue 3, pp. 389-398. DOI: 10.3920/JIFF2022.0059

  • Beneficial effects of silkworm (Bombyx mori) pupal oil on serum and hepatic lipid parameters in high fat diet fed rats

    Author: Liao, A. M.; Zhang, J.; Thakur, K.; Zhang, J. G.; Wei, Z. J.

    Journal: JOURNAL OF INSECTS AS FOOD AND FEED. 2023; Vol. 9, Issue 1, pp. 109-118. DOI: 10.3920/JIFF2022.0049