| A rapid assessment of co-benefits and trade-offs among Sustainable Development Goals |
53 |
| Human footprint in the abyss: 30 year records of deep-sea plastic debris |
50 |
| Marine plastic pollution as a planetary boundary threat - The drifting piece in the sustainability puzzle |
44 |
| Assessing real progress towards effective ocean protection |
41 |
| Status and rebuilding of European fisheries |
35 |
| Challenges and emerging solutions to the land-based plastic waste issue in Africa |
32 |
| What is blue growth? The semantics of Sustainable Development of marine environments |
32 |
| Scientific rationale and international obligations for protection of active hydrothermal vent ecosystems from deep-sea mining |
28 |
| Exclusion and non-participation in Marine Spatial Planning |
25 |
| Ecological connectivity between the areas beyond national jurisdiction and coastal waters: Safeguarding interests of coastal communities in developing countries |
23 |
| Viewpoint - Ocean plastic pollution: A convenient but distracting truth? |
23 |
| Navigating a just and inclusive path towards sustainable oceans |
21 |
| Small-scale coastal fisheries in European Seas are not what they were: Ecological, social and economic changes |
19 |
| Environmental Impact Assessment process for deep-sea mining in 'the Area' |
19 |
| How successful are waste abatement campaigns and government policies at reducing plastic waste into the marine environment? |
19 |
| Towards defining the Blue Economy: Practical lessons from pacific ocean governance |
17 |
| Aquaculture subsidies in the European Union: Evolution, impact and future potential for growth |
16 |
| Connecting SDG 14 with the other Sustainable Development Goals through marine spatial planning |
15 |
| Defining the qualitative elements of Aichi Biodiversity Target 11 with regard to the marine and coastal environment in order to strengthen global efforts for marine biodiversity conservation outlined in the United Nations Sustainable Development Goal 14 |
15 |
| The rise of aquaculture by-products: Increasing food production, value, and sustainability through strategic utilisation |
15 |
| Misunderstandings, myths and mantras in aquaculture: Its contribution to world food supplies has been systematically over reported |
14 |
| Conceptualising change in marine governance: Learning from Transition Management |
14 |
| A sea of many colours - How relevant is Blue Growth for capture fisheries in the Global North, and vice versa? |
14 |
| Recreational visits to marine and coastal environments in England: Where, what, who, why, and when? |
13 |
| The mechanics of blue growth: Management of oceanic natural resource use with multiple, interacting sectors |
13 |
| A vision for marine fisheries in a global blue economy |
13 |
| Mapping nearly a century and a half of global marine fishing: 1869-2015 |
13 |
| Building effective fishery ecosystem plans |
13 |
| Fisheries as social struggle: A reinvigorated social science research agenda |
13 |
| Large and remote marine protected areas in the South Atlantic Ocean are flawed and raise concerns: Comments on Soares and Lucas (2018) |
13 |
| The role of the marine industry in China's national economy: An input-output analysis |
12 |
| Discerning the culture of compliance through recreational fisher's perceptions of poaching |
12 |
| Great expectations - Allocating licenses with special requirements in Norwegian salmon farming |
12 |
| From problem to crisis to interdisciplinary solutions: Plastic marine debris |
12 |
| Oceans of plastic: A research agenda to propel policy development |
12 |
| Chinese market prices of beche-de-mer: Implications for fisheries and aquaculture |
12 |
| Spatial scales of marine conservation management for breeding seabirds |
12 |
| A preliminary assessment of the indicators for Sustainable Development Goal (SDG) 14 Conserve and sustainably use the oceans, seas and marine resources for sustainable development |
12 |
| Climate change is likely to severely limit the effectiveness of deep-sea ABMTs in the North Atlantic |
12 |
| Can regional fisheries management organizations (RFMOs) manage resources effectively during climate change? |
12 |
| Assessing public awareness of marine environmental threats and conservation efforts |
11 |
| Fisheries crime, human rights and small-scale fisheries in South Africa: A case of bigger fish to fry |
11 |
| Updated estimates and analysis of global fisheries subsidies |
11 |
| Port state control inspections in the European Union: Do inspector's number and background matter? |
11 |
| Small-scale fisheries under climate change in the Pacific Islands region |
11 |
| Ecotourism, climate change and reef fish consumption in Palau: Benefits, trade-offs and adaptation strategies |
11 |
| Future marine ecosystem drivers, biodiversity, and fisheries maximum catch potential in Pacific Island countries and territories under climate change |
11 |
| Turning wildlife experiences into conservation action: Can white shark cage dive tourism influence conservation behaviour? |
11 |
| Measuring marine environmental efficiency of a cruise shipping company considering corporate social responsibility |
11 |
| Hesitant reforms: The Norwegian approach towards ITQ's |
10 |
