| Nutritional recommendations and management practices adopted by feedlot cattle nutritionists: the 2016 Brazilian survey |
11 |
| Standardized ileal digestible amino acids and apparent metabolizable energy content in defatted black soldier fly larvae meal fed to broiler chickens |
9 |
| Injury and mortality in broilers during handling and transport to slaughter |
7 |
| Assessing haplotype-based models for genomic evaluation in Holstein cattle |
6 |
| Impact of rare earth element-enriched yeast on growth performance, nutrient digestibility, blood profile, and fecal microflora in finishing pigs |
5 |
| Modelling lactation curves of dairy goats by fitting random regression models using Legendre polynomials or B-splines |
5 |
| By-product of passion fruit seed (Passiflora edulis) in the diet of broilers |
4 |
| Fibre digestion by rumen microbiota - a review of recent metagenomic and metatranscriptomic studies |
4 |
| Comparative efficacy of antibiotic growth promoter and benzoic acid on growth performance, nutrient utilization, and indices of gut health in nursery pigs fed corn-soybean meal diet |
4 |
| Using portable near-infrared spectroscopy to predict pig subcutaneous fat composition and iodine value |
3 |
| Genetic parameters of milk cholesterol content in Holstein cattle |
3 |
| Comparative effects of grain source on digestion characteristics of finishing diets for feedlot cattle: steam-flaked corn, barley, wheat, and oats |
3 |
| Effects of a blend of organic acids and medium-chain fatty acids with and without Enterococcus faecium on growth performance, nutrient digestibility, blood parameters, and meat quality in finishing pigs |
3 |
| Analysis of chromatin instability of somatic cells in sheep |
3 |
| Amino acid digestibility in six sources of meat and bone meal, blood meal, and soybean meal fed to growing pigs |
3 |
| Evaluation of sensory attributes of Hanwoo Longissimus dorsi muscle and its relationships with intramuscular fat, shear force, and environmental factors |
3 |
| Effect of a protected blend of organic acids and medium-chain fatty acids on growth performance, nutrient digestibility, blood profiles, meat quality, faecal microflora, and faecal gas emission in finishing pigs |
3 |
| Relationship between residual feed intake classification as a heifer and lifetime productivity of beef cattle |
3 |
| Methane emissions, feed intake, and total tract digestibility in lambs fed diets differing in fat content and fibre digestibility |
3 |
| Production and metabolic consequences of high-energy and low-crude-protein diet fed to 49-wk-old Shaver white leghorn without or with top-dressed organic selenium |
3 |
| Medullary bone attributes in aged Lohmann LSL-lite layers fed different levels of calcium and top-dressed 25-hydroxy vitamin D-3 |
3 |
| An evaluation of natural and synthetic vitamin E supplementation on growth performance and antioxidant capacity of broilers in early age |
3 |
| A comprehensive comparison between single- and two-step GBLUP methods in a simulated beef cattle population |
3 |
| Determination of immunoglobulin levels in colostrum by using an online milk analyzer |
2 |
| Metabolizable energy and standardized ileal digestible amino acid contents of a high-protein sunflower meal fed to broiler chicks |
2 |
| Influence of Enterococcus faecium and endo-4-beta-xylanase supplementation on growth performance, nutrient digestibility, fecal microflora, fecal gas emission, and meat quality in finishing pigs fed with diets based on corn-soybean meal |
2 |
| Performance, intestinal morphometry, and incubation parameters of broiler chickens submitted to in ovo feeding with different techniques and amino acids |
2 |
| Effects of pig genotype, immunological castration, and use of ractopamine on growth performance, carcass traits, and pork quality for entire male pigs |
2 |
| Influence of grain type and oil concentration of dried corn distillers' grain with solubles on ruminal fermentation and in vitro gas production in cattle fed high-concentrate diets |
2 |
| Performance, diameter of muscle fibers, and gene expression of mechanistic target of rapamycin in pectoralis major muscle of broilers supplemented with leucine and valine |
2 |
| Effect of altering the ratio of exogenous gonadotropins on reproductive performance of primiparous sows during the seasonal infertility period |
2 |
| Retail lamb fat composition in western Canada |
2 |
| Phenotypic investigation of fine milk components in bovine milk and their prediction using mid-infrared spectroscopy |
2 |
| Effects of different vehiculization strategies for the allium derivative propyl propane thiosulfonate during dynamic simulation of the pig gastrointestinal tract |
2 |
| Effects of dietary protected organic acids on growth performance, nutrient digestibility, fecal microflora, diarrhea score, and fecal gas emission in weanling pigs |
2 |
| Effects of a matrix-coated organic acids and medium-chain fatty acids blend on performance, and in vitro fecal noxious gas emissions in growing pigs fed in-feed antibiotic-free diets |
2 |
| Model development: establishing pigs with homogenous microbial profile in the hind gut |
2 |
| Effect of dietary fermented corn in different energy dense diets on growth performance, nutrient digestibility, ileal microorganisms, and fecal noxious gas emission of growing pigs |
2 |
| Effects of diets containing linseed oil or lard and supplemented with pumpkin seeds on oxidative status, blood serum metabolites, growth performance, and meat quality of naked neck chickens |
2 |
| Genomic retained heterosis effects on fertility and lifetime productivity in beef heifers |
2 |
| Physico-chemical properties of purified fiber affect their in vitro fermentation characteristics and are linked to in vivo characteristics in pigs |
2 |
| Does the location of concentrate provision affect voluntary visits, and milk and milk component yield for cows in an automated milking system? |
2 |
| Assessing genetic diversity of various Canadian sheep breeds through pedigree analyses |
2 |
| Exploration of methods for lamb carcass yield estimation in Canada |
2 |
| Effect of changes in management practices and animal performance on ammonia emissions from Canadian beef production in 1981 as compared with 2011 |
2 |
| Characteristics of carcass and meat of heifers finished on pasture amended with different supplement frequency and soybean oil source |
2 |
| Cordyceps militaris hot water extract inhibits lipopolysaccharide-induced inflammatory response in porcine alveolar macrophages by the regulation of mitogen-activated protein kinase signaling pathway |
1 |
| Profitability measures as decision-making tools for Quebec dairy herds |
1 |
| Effect of immune modulators and lactation number on in vitro proliferation of lymphocytes from nonpregnant dairy heifers and cows |
1 |
| Effects of dried citrus pulp and fermented medicinal plants on growth performance, nutrient digestibility, blood characteristics, and meat quality in growing-finishing pigs |
1 |
