| Adoption and welfare impacts of multiple agricultural technologies: evidence from eastern Zambia |
18 |
| Moral hazard: the effect of insurance on risk and efficiency |
10 |
| Effects of subsidized crop insurance on crop choices |
9 |
| Warming temperatures will likely induce higher premium rates and government outlays for the US crop insurance program |
8 |
| Are medium-scale farms driving agricultural transformation in sub-Saharan Africa? |
7 |
| The impact of safety nets on technology adoption: a difference-in-differences analysis |
7 |
| Dynamics of smallholder participation in horticultural export chains: evidence from Ecuador |
7 |
| Subsidies and agricultural productivity in the EU |
6 |
| Spatial dynamic analysis of productivity growth of agri-food companies |
6 |
| Analysis of food demand in Vietnam and short-term impacts of market shocks on quantity and calorie consumption |
6 |
| Spatial dependency and technical efficiency: an application of a Bayesian stochastic frontier model to irrigated and rainfed rice farmers in Bohol, Philippines |
6 |
| Contract farming: opportunity cost and trade-offs |
6 |
| Remoteness, urbanization, and child nutrition in sub-Saharan Africa |
5 |
| Does a nutritious diet cost more in food deserts? |
5 |
| The impacts of multiperil crop insurance on Indonesian rice farmers and production |
5 |
| The impact of the use of new technologies on farmers' wheat yield in Ethiopia: evidence from a randomized control trial |
5 |
| Are farms in less favored areas less efficient? |
5 |
| Impact of training on the intensification of rice farming: evidence from rainfed areas in Tanzania |
4 |
| How financial investment distorts food prices: evidence from US grain markets |
4 |
| Storage losses, liquidity constraints, and maize storage decisions in Benin |
4 |
| Risk aversion and land allocation between annual and perennial crops in semisubsistence farming: a stochastic optimization approach |
4 |
| Demand for temperature and rainfall index insurance in India |
4 |
| Threshold cointegration and spatial price transmission when expectations matter |
4 |
| The impact of deal-proneness on WTP estimates in incentive-aligned value elicitation methods |
4 |
| Implications of the global growth slowdown for rural poverty |
4 |
| Changing gender roles in agriculture? Evidence from 20 years of data in Ghana |
4 |
| Examining the relationship between farm size and productive efficiency: a Bayesian directional distance function approach |
4 |
| Big is efficient: Evidence from agricultural cooperatives in Ethiopia |
3 |
| Ex-post moral hazard in prevented planting |
3 |
| Farmer perception and valuation of seed quality: Evidence from bean and cowpea seed auctions in Tanzania and Ghana |
3 |
| Soil, Striga, or subsidies? Determinants of maize productivity in northern Ghana |
3 |
| Inefficiency of manual weeding in rainfed rice systems affected by parasitic weeds |
3 |
| US sweeteners: Combating excess consumption with an excise tax? |
3 |
| The components of the bid-ask spread: Evidence from the corn futures market |
3 |
| Does willingness to pay increase with the number and strictness of sustainability labels? |
3 |
| Is public investment complementary to private investment in Indian agriculture? Evidence from NARDL approach |
3 |
| Determination of the international maize price: What is the growing role of Brazil and Ukraine? |
3 |
| Exports and governance: the role of private voluntary agrifood standards |
3 |
| Do subsidies cause a less competitive milk market in China? |
3 |
| The impact of EU trade preferences on the extensive and intensive margins of agricultural and food products |
3 |
| Willingness to contract versus opportunity to contract: a case study in Kenya's French bean export market |
3 |
| Land fragmentation, climate change adaptation, and food security in the Gamo Highlands of Ethiopia |
3 |
| Agriculture-nutrition linkages in farmers' communication networks |
2 |
| Efficiency in wine grape production: comparing long-established and newly developed regions of South Africa |
2 |
| Increasing agricultural productivity while reducing greenhouse gas emissions in sub-Saharan Africa: myth or reality? |
2 |
| Do consumers value hydroponics? Implications for organic certification |
2 |
| Can the Internet improve agricultural production? Evidence from Viet Nam |
2 |
| Effect of changes in population density and crop productivity on farm households in Malawi |
2 |
| An econometric analysis of demand for food quantity and quality in urban China |
2 |
| The role of retail market power and state regulations in the heterogeneity of farm-retail price transmission of private label and branded products |
2 |
