| High-resolution GC/MS studies of a light crude oil fraction |
12 |
| Comprehensive analysis by liquid chromatography Q-Orbitrap mass spectrometry: Fast screening of peptides and organic molecules |
10 |
| Metabolomics in the clinic: A review of the shared and unique features of untargeted metabolomics for clinical research and clinical testing |
9 |
| Formation of multimeric steroid metal adducts and implications for isomer mixture separation by traveling wave ion mobility spectrometry |
8 |
| Combining MALDI-2 and transmission geometry laser optics to achieve high sensitivity for ultra-high spatial resolution surface analysis |
8 |
| Novel vacuum stable ketone-based matrices for high spatial resolution MALDI imaging mass spectrometry |
7 |
| Volatile compounds profiling by using proton transfer reaction-time of flight-mass spectrometry (PTR-ToF-MS). The case study of dark chocolates organoleptic differences |
7 |
| Development of an extraction method for the quantification of lignans in espresso coffee by using HPLC-MS/MS triple quadrupole |
7 |
| Fragmentation of the main triterpene acids of apple by LC-APCI-MSn |
7 |
| A recommended and verified procedure for in situ tryptic digestion of formalin-fixed paraffin-embedded tissues for analysis by matrix-assisted laser desorption/ionization imaging mass spectrometry |
6 |
| In-house validation and small-scale collaborative study to evaluate analytical performances of multimycotoxin screening methods based on liquid chromatography-high-resolution mass spectrometry: Case study on Fusarium toxins in wheat |
6 |
| Assigning the ESI mass spectra of organometallic and coordination compounds |
6 |
| Analytical performance of the various acquisition modes in Orbitrap MS and MS/MS |
6 |
| Seasonal variations in the profile of main phospholipids in Mytilus galloprovincialis mussels: A study by hydrophilic interaction liquid chromatography-electrospray ionization Fourier transform mass spectrometry |
5 |
| Digital mass filter analysis in stability zones A and B |
5 |
| High-resolution multiple reaction monitoring method for quantification of steroidal hormones in plasma |
5 |
| Transformation of the gas-phase favored O-protomer of p-aminobenzoic acid to its unfavored N-protomer by ion activation in the presence of water vapor: An ion-mobility mass spectrometry study |
5 |
| Silver-109-based laser desorption/ionization mass spectrometry method for detection and quantification of amino acids |
5 |
| Supercritical fluid chromatography coupled to mass spectrometry for lipidomics |
5 |
| Electrostatic field-induced tip-electrospray ionization mass spectrometry for direct analysis of raw food materials |
5 |
| Egg product freshness evaluation: A metabolomic approach |
5 |
| Paper spray mass spectrometry: A new drug checking tool for harm reduction in the opioid overdose crisis |
5 |
| Design of experiments for the optimization of electrospray ionization in the LC-MS/MS analysis of ciguatoxins |
5 |
| Phytochemical analysis of Ononis arvensis L. by liquid chromatography coupled with mass spectrometry |
4 |
| Compositional elucidation of heavy petroleum base oil by GC x GC-EI/PI/CI/FI-TOFMS |
4 |
| The ongoing evolution of laser desorption/ionization mass spectrometry: Some observations on current trends and future directions |
4 |
| Geographical traceability of wheat and its products using multielement light stable isotopes coupled with chemometrics |
4 |
| Exploring the chemistry of complex samples by tentative identification and semiquantification: A food contact material case |
4 |
| Direct analysis in real time coupled to high resolution mass spectrometry as a rapid tool to assess salmon (Salmo salar) freshness |
4 |
| Dissociation pathways of protic ionic liquid clusters: Alkylammonium nitrates |
4 |
| Aqueous chlorination of sulfamethazine and sulfamethoxypyridazine: Kinetics and transformation products identification |
4 |
| Direct determination of trace phthalate esters in alcoholic spirits by spray-inlet microwave plasma torch ionization tandem mass spectrometry |
4 |
| LC-DAD-ESI-MS/MS-based phenolic profiling and antioxidant activity in Turkish cv. Nizip Yaglik olive oils from different maturity olives |
4 |
| Challenges in the identification process of phenidate analogues in LC-ESI-MS/MS analysis: Information enhancement by derivatization with isobutyl chloroformate |
4 |
| Quantitation of anthocyanins in elderberry fruit extracts and nutraceutical formulations with paper spray ionization mass spectrometry |
4 |
| Low-energy collision-induced dissociation (low-energy CID), collision-induced dissociation (CID), and higher energy collision dissociation (HCD) mass spectrometry for structural elucidation of saccharides and clarification of their dissolution mechanism in DMAc/LiCI |
4 |
| The Kendrick analysis for polymer mass spectrometry |
3 |
| Modified proton transfer reaction mass spectrometry (PTR-MS) operating conditions for in vitro and in vivo analysis of wine aroma |
3 |
| Sensitive and simultaneous quantitation of 6 beta-hydroxycortisol and cortisol in human plasma by LC-MS/MS coupled with stable isotope dilution method |
3 |
| Positive and negative ions of the amino acid histidine formed in low-energy electron collisions |
3 |
| How to avoid interfering electrochemical reactions in ESI-MS analysis |
3 |
| Improved online hydrogen isotope analysis of halite aqueous inclusions |
3 |
| Ambient ionisation mass spectrometry for in situ analysis of intact proteins |
3 |
| Proposal for a chemically consistent way to annotate ions arising from the analysis of reference compounds under ESI conditions: A prerequisite to proper mass spectral database constitution in metabolomics |
3 |
| GC-MS aroma characterization of vegetable matrices: Focus on 3-alkyl-2-methoxypyrazines |
3 |
| Analysis of volatile organic compounds in crumb and crust of different baked and toasted gluten-free breads by direct PTR-ToF-MS and fast-GC-PTR-ToF-MS |
3 |
| Variability in volatile compounds from lipoxygenase pathway in extra virgin olive oils from Tuscan olive germoplasm by quantitative SPME/GC-MS |
3 |
| Combining liquid chromatography and tandem mass spectrometry approaches to the study of monoterpene glycosides (aroma precursors) in wine grape |
3 |
| Rapid and noninvasive quality control of anhydrous milk fat by PTR-MS: The effect of storage time and packaging |
3 |
| Label-free cervicovaginal fluid proteome profiling reflects the cervix neoplastic transformation |
3 |
