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Development of a propidium monoazide-droplet digital polymerase chain reaction assay for strain-specific quantification of Lactiplantibacillus plantarum YZH81 in fermented mil
Author: Wang, Zhihao; Liu, Yanrong; Tan, Zhongfa; Zhang, Chi; Wang, Xiaoli; Yang, Yao
Journal: JOURNAL OF DAIRY SCIENCE. 2026; Vol. 109, Issue 4, pp. 3442-3457. DOI: 10.3168/jds.2025-27317
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Genomic and functional characterization of probiotic strains from traditional fermented dairy products in alleviating dextran sulfate sodium-induced coliti
Author: Wang, Yue; An, Mingxuan; Lv, Yuanmeng; Hou, Yaqi; Li, Zhenghao; Dai, Jihong; Ni, Wei; Hu, Shengwei
Journal: JOURNAL OF DAIRY SCIENCE. 2026; Vol. 109, Issue 4, pp. 3508-3524. DOI: 10.3168/jds.2025-27589
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Dietary selection of starters drives changes in growth performance, fermentation, hindgut microbiome, and metabolism in preweaning calve
Author: Du, Yufeng; Zhao, Shengguo; Hu, Yin; Wang, Xianghuang; Zhang, Liwen; Lin, Bo; Wang, Min; Xu, Qingbiao
Journal: JOURNAL OF DAIRY SCIENCE. 2026; Vol. 109, Issue 4, pp. 3970-3990. DOI: 10.3168/jds.2025-27473
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Calcium yak caseinate promotes calcium absorption to prevent osteoporosis in mic
Author: Zhang, Fumei; Yang, Lijing; Wang, Qianyu; Pei, Shuyan; Wei, Jia; Hu, Xiaoxia; Qiao, Zilin; Song, Li; Tian, Xiaojing
Journal: JOURNAL OF DAIRY SCIENCE. 2026; Vol. 109, Issue 4, pp. 3285-3299. DOI: 10.3168/jds.2025-27595
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Characterization of the gel-binding mechanism of Grifola frondosa polysaccharide and polymerized whey protein by simultaneous rheology and Fourier-transform infrared spectroscopy and its application in yogur
Author: Wu, Jiafu; Shen, Wei; Tao, Weibing; Fan, Jiping; Xiang, Huiyu; Khan, Abbas; Sui, Bo; Zhang, Xingyu; Wang, Weiyao; Sun, Xiaomeng; Zhao, Xinglong
Journal: JOURNAL OF DAIRY SCIENCE. 2026; Vol. 109, Issue 4, pp. 3318-3336. DOI: 10.3168/jds.2025-27932
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Evaluation of phytosterol esters as a highly effective quality, structural, and functional improver in set-type yogurt productio
Author: Wang, Xiumei; Zou, Yikun; Li, Dandan; Ji, Xuefeng; Lin, Wenting; Zhao, Xiaoxu; Pang, Jie
Journal: JOURNAL OF DAIRY SCIENCE. 2026; Vol. 109, Issue 4, pp. 3578-3594. DOI: 10.3168/jds.2025-27930
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Rapid detection of volatile compounds by gas chromatography- ion mobility spectrometry in infant formula during storage and the implications for consumer preference
Author: Wang, Houyin; Jin, Anwen; Shi, Bolin; Xie, Qinggang; Wei, Qiaosi; Zhao, Lei; Wang, Sisi; Zhong, Kui; Li, Yilin; Jiang, Shilong
Journal: JOURNAL OF DAIRY SCIENCE. 2026; Vol. 109, Issue 4, pp. 3595-3608. DOI: 10.3168/jds.2025-27344
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Follicle-stimulating hormone promotes proliferation of immature Sertoli cells via the Wnt/β-catenin signaling pathway in dairy goat
Author: Tian, Jiahui; Zhang, Shuaihang; Ouyang, Lidi; Li, Zichen; Feng, Xianzhou; Han, Shuaiqi; Chen, Xiaoxu; Hu, Jianhong
Journal: JOURNAL OF DAIRY SCIENCE. 2026; Vol. 109, Issue 4, pp. 4632-4646. DOI: 10.3168/jds.2025-27611
