发文分析
近年国家/地区发文量统计
| 国家/地区 | 数量 |
|---|---|
| GERMANY (FED REP GER) | 151 |
| USA | 9 |
| Switzerland | 7 |
| Austria | 2 |
| England | 2 |
| Romania | 2 |
| Spain | 2 |
| Canada | 1 |
| Egypt | 1 |
| France | 1 |
近年机构发文量统计
| 机构 | 数量 |
|---|---|
| MEYER SCI GMBH | 14 |
| BAVARIAN HEALTH & FOOD SAFETY AUTHORITY | 11 |
| FABES FORSCH GMBH | 5 |
| MEYER RECHTSANWALTS GMBH | 5 |
| TECHNICAL UNIVERSITY OF MUNICH | 4 |
| UNIVERSITY OF HAMBURG | 4 |
| CHEM & VET UNTERSUCHUNGSAMT STUTTGART | 3 |
| HELMHOLTZ ASSOCIATION | 3 |
| HSCH FULDA | 3 |
| STATE INST CHEM & VET ANAL CVUA | 3 |
近年文章引用他刊数据
| 文章名称 | 引用次数 |
|---|---|
| Bioanalytical screening for Dioxins and PCBs in EU-regul... | 2 |
| Applied Science Original Works exclusively presented to ... | 2 |
| Ah-receptor based bioassay screening for PCDD/Fs and Dio... | 1 |
| Automated Determination of Water, Ash and Fat in Food | 1 |
| Taste Classification without Tasting Objectification of ... | 1 |
| Reformulation What is possible for Food Technology? | 1 |
| Process Contaminants in Edible Oils Determination by mea... | 1 |
| Protein Analysis | 0 |
| Bioanalytical screening for Dioxins and PCBs in EU-regul... | 0 |
| Beer and Sports? | 0 |
近年被他刊引用数据
| 期刊名称 | 引用次数 |
|---|---|
| DEUT LEBENSM-RUNDSCH | 14 |
| FOOD CHEM | 9 |
| J BERRY RES | 6 |
| J FOOD SCI | 4 |
| SCI TOTAL ENVIRON | 4 |
| COMPR REV FOOD SCI F | 3 |
| J AGR FOOD CHEM | 3 |
| J AOAC INT | 3 |
| ACTA ALIMENT HUNG | 2 |
| AGRONOMY-BASEL | 2 |