| The Role of Zinc in Antiviral Immunity |
75 |
| Butyrate: A Double-Edged Sword for Health? |
73 |
| Mechanisms of Action of Probiotics |
70 |
| Effects of Sweeteners on the Gut Microbiota: A Review of Experimental Studies and Clinical Trials |
46 |
| A Global Review of Food-Based Dietary Guidelines |
39 |
| Perspective: What Does Stunting Really Mean? A Critical Review of the Evidence |
34 |
| Food Groups and Risk of Overweight, Obesity, and Weight Gain: A Systematic Review and Dose-Response Meta-Analysis of Prospective Studies |
30 |
| The Problem of Curcumin and Its Bioavailability: Could Its Gastrointestinal Influence Contribute to Its Overall Health-Enhancing Effects? |
29 |
| Intrinsic and Extrinsic Factors Impacting Absorption, Metabolism, and Health Effects of Dietary Carotenoids |
25 |
| Perspective: Protein Requirements and Optimal Intakes in Aging: Are We Ready to Recommend More Than the Recommended Daily Allowance? |
25 |
| Perspective: Physiologic Importance of Short-Chain Fatty Acids from Nondigestible Carbohydrate Fermentation |
24 |
| Mathematical Optimization to Explore Tomorrow's Sustainable Diets: A Narrative Review |
23 |
| The Mediterranean, Dietary Approaches to Stop Hypertension (DASH), and Mediterranean-DASH Intervention for Neurodegenerative Delay (MIND) Diets Are Associated with Less Cognitive Decline and a Lower Risk of Alzheimer's Disease-A Review |
22 |
| Autophagy: The Last Defense against Cellular Nutritional Stress |
21 |
| Diet, Gut Microbiota, and Obesity: Links with Host Genetics and Epigenetics and Potential Applications |
21 |
| Overview of Nutrients in Human Milk |
19 |
| Perspective: The Dietary Inflammatory Index (DII)-Lessons Learned, Improvements Made, and Future Directions |
18 |
| Microbiome-Mediated Effects of the Mediterranean Diet on Inflammation |
18 |
| Antioxidants in Personalized Nutrition and Exercise |
17 |
| Glutamine Metabolism in Macrophages: A Novel Target for Obesity/Type 2 Diabetes |
17 |
| Dietary Patterns in Relation to Low Bone Mineral Density and Fracture Risk: A Systematic Review and Meta-Analysis |
16 |
| The Impact of Dairy Protein Intake on Muscle Mass, Muscle Strength, and Physical Performance in Middle-Aged to Older Adults with or without Existing Sarcopenia: A Systematic Review and Meta-Analysis |
16 |
| Nutrient Profile Models with Applications in Government-Led Nutrition Policies Aimed at Health Promotion and Noncommunicable Disease Prevention: A Systematic Review |
15 |
| Dairy Foods, Obesity, and Metabolic Health: The Role of the Food Matrix Compared with Single Nutrients |
15 |
| The Effect of Nutrients and Dietary Supplements on Sperm Quality Parameters: A Systematic Review andMeta-Analysis of Randomized Clinical Trials |
15 |
| Adherence to the Mediterranean Diet in Relation to All-Cause Mortality: A Systematic Review and Dose-Response Meta-Analysis of Prospective Cohort Studies |
15 |
| Vegetarian-Based Dietary Patterns and their Relation with Inflammatory and Immune Biomarkers: A Systematic Review and Meta-Analysis |
14 |
| Perspective: Total, Added, or Free? What Kind of Sugars Should We Be Talking About? |
14 |
| The Role of the Gut Microbiome in Predicting Response to Diet and the Development of Precision Nutrition Models-Part I: Overview of Current Methods |
14 |
| Dietary Inflammatory Index and Site-Specific Cancer Risk: A Systematic Review and Dose-Response Meta-Analysis |
14 |
| Proton Pump Inhibitors, H-2-Receptor Antagonists, Metformin, and Vitamin B-12 Deficiency: Clinical Implications |
13 |
| Dietary Antioxidants, Circulating Antioxidant Concentrations, Total Antioxidant Capacity, and Risk of All-Cause Mortality: A Systematic Review and Dose-Response Meta-Analysis of Prospective Observational Studies |
13 |
| omega-6 Polyunsaturated Fatty Acids and Cardiometabolic Health: Current Evidence, Controversies, and Research Gaps |
13 |
| Review of 100% Fruit Juice and Chronic Health Conditions: Implications for Sugar-Sweetened Beverage Policy |
13 |
| Effects of Full-Fat and Fermented Dairy Products on Cardiometabolic Disease: Food Is More Than the Sum of Its Parts |
13 |
| Milk and Dairy Product Consumption and Cardiovascular Diseases: An Overview of Systematic Reviews and Meta-Analyses |
13 |
| Modeling the Western Diet for Preclinical Investigations |
12 |
| Effects of Dairy Product Consumption on Height and BoneMineral Content in Children: A Systematic Review of Controlled Trials |
12 |
| Recent Advances in the Characterization of Skeletal Muscle and Whole-Body Protein Responses to Dietary Protein and Exercise during Negative Energy Balance |
12 |
| Assessing the Safety of Pesticides in Food: How Current Regulations Protect Human Health |
12 |
| Effects of a Paleolithic Diet on Cardiovascular Disease Risk Factors: A Systematic Review and Meta-Analysis of Randomized Controlled Trials |
12 |
| Maternal Dietary Patterns and Birth Outcomes: A Systematic Review and Meta-Analysis |
11 |
| Modulation of the Gut Microbiota by Resistant Starch as a Treatment of Chronic Kidney Diseases: Evidence of Efficacy and Mechanistic Insights |
11 |
| Chronotype: Implications for Epidemiologic Studies on Chrono-Nutrition and Cardiometabolic Health |
10 |
| Lycopene and Metabolic Syndrome: A Systematic Review of the Literature |
10 |
| Perspective: Food-Based Dietary Guidelines in Europe-Scientific Concepts, Current Status, and Perspectives |
10 |
| Bone Health following Bariatric Surgery: Implications for Management Strategies to Attenuate Bone Loss |
10 |
| A Systematic Review of Principal Component Analysis-Derived Dietary Patterns in Japanese Adults: Are Major Dietary Patterns Reproducible Within a Country? |
10 |
| Perspective: Should Exclusive Breastfeeding Still Be Recommended for 6 Months? |
10 |
| Timing of Food Intake: Identifying Contributing Factors to Design Effective Interventions |
9 |
