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| Application of silver nanoparticles in food packages: a ... |
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| Effects of different storage conditions on the oxidative... |
11 |
| Effects of surface proteins and lipids on molecular stru... |
10 |
| Optimal conditions for obtaining collagen from chicken f... |
9 |
| Optimization of ultrasound-assisted extraction of phenol... |
9 |
| Effect of ph on the stability of red beet extract (Beta ... |
8 |
| Effect of hot air drying on quality characteristics and ... |
7 |
| The effectiveness of growth cycles on improving fruit qu... |
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| Chemical composition of cold pressed Brazilian grape see... |
7 |
