| Benefaction of probiotics for human health: A review |
94 |
| The current application of nanotechnology in food and agriculture |
61 |
| Prospects of using nanotechnology for food preservation, safety, and security |
33 |
| Revisit gut microbiota and its impact on human health and disease |
24 |
| Preparation, characterization, and antimicrobial activity of nanoemulsions incorporating citral essential oil |
23 |
| The apple polyphenol phloretin inhibits breast cancer cell migration and proliferation via inhibition of signals by type 2 glucose transporter |
22 |
| Next generation probiotics in disease amelioration |
21 |
| Production of antioxidant and ACE-inhibitory peptides from Kluyveromyces marxianus protein hydrolysates: Purification and molecular docking |
19 |
| Studies on prevention of obesity, metabolic syndrome, diabetes, cardiovascular diseases and cancer by tea |
19 |
| Anti-inflammatory effect of cinnamaldehyde and linalool from the leaf essential oil of Cinnamomum osmophloeum Kanehira in endotoxin-induced mice |
19 |
| Analytical methods for cholesterol quantification |
18 |
| Potential prebiotics and their transmission mechanisms: Recent approaches |
18 |
| Characterization of titanium dioxide and zinc oxide nanoparticles in sunscreen powder by comparing different measurement methods |
17 |
| Pharmacokinetics, bioavailability, tissue distribution and excretion of tangeretin in rat |
17 |
| Quercetin facilitates cell death and chemosensitivity through RAGE/PI3K/AKT/mTOR axis in human pancreatic cancer cells |
17 |
| A novel poly (glycine) biosensor towards the detection of indigo carmine: A voltammetric study |
17 |
| Water-soluble polysaccharides from Ulva intestinalis: Molecular properties, structural elucidation and immunomodulatory activities |
16 |
| Current status of MALDI-TOF mass spectrometry in clinical microbiology |
16 |
| Development and validation of a Fast gas chromatography/mass spectrometry method for the determination of cannabinoids in Cannabis sativa L |
16 |
| Raman spectroscopy coupled with chemometric methods for the discrimination of foreign fats and oils in cream and yogurt |
14 |
| Psychobiotics in mental health, neurodegenerative and neurodevelopmental disorders |
14 |
| The regulation of drug-metabolizing enzymes and membrane transporters by inflammation: Evidences in inflammatory diseases and age-related disorders |
13 |
| Measuring serum total and free indoxyl sulfate and p-cresyl sulfate in chronic kidney disease using UPLC-MS/MS |
13 |
| Mulberry Leaf Extracts prevent obesity-induced NAFLD with regulating adipocytokines, inflammation and oxidative stress |
13 |
| Analysis of veterinary drug residue monitoring results for commercial livestock products in Taiwan between 2011 and 2015 |
12 |
| Synergic effect of curcumin and its structural analogue (Monoacetylcurcumin) on anti- influenza virus infection |
12 |
| Concentrations of perfluoroalkyl substances in foods and the dietary exposure among Taiwan general population and pregnant women |
12 |
| Development and validation of a new analytical HPLC method for simultaneous determination of the antidiabetic drugs, metformin and gliclazide |
12 |
| Nutritional composition in the chia seed and its processing properties on restructured ham-like products |
12 |
| Antibacterial activity of propolins from Taiwanese green propolis |
12 |
| Food-drug interactions precipitated by fruit juices other than grapefruit juice: An update review |
11 |
| Pyrrole-protein adducts - A biomarker of pyrrolizidine alkaloid-induced hepatotoxicity |
11 |
| Effects of processing adjuvants on traditional Chinese herbs |
11 |
| Gallic acid inhibits bladder cancer cell proliferation and migration via regulating fatty acid synthase (FAS) |
11 |
| Methodology for sample preparation and size measurement of commercial ZnO nanoparticles |
10 |
| Non-destructive profiling of volatile organic compounds using HS-SPME/GC-MS and its application for the geographical discrimination of white rice |
10 |
| Resveratrol protects muscle cells against palmitate-induced cellular senescence and insulin resistance through ameliorating autophagic flux |
10 |
| Simultaneous analysis of 23 illegal adulterated aphrodisiac chemical ingredients in health foods and Chinese traditional patent medicines by ultrahigh performance liquid chromatography coupled with quadrupole time-of-flight mass spectrometry |
10 |
| Characterization of an extracellular beta-glucosidase from Dekkera bruxellensis for resveratrol production |
10 |
| Profiles of commensal and opportunistic bacteria in human milk from healthy donors in Taiwan |
10 |
| Antioxidant activity, neuroprotective properties and bioactive constituents analysis of varying polarity extracts from Eucalyptus globulus leaves |
10 |
| Thyme essential oils from Spain: Aromatic profile ascertained by GC-MS, and their antioxidant, anti-lipoxygenase and antimicrobial activities |
10 |
| Nelumbo nucifera leaves extract attenuate the pathological progression of diabetic nephropathy in high-fat diet-fed and streptozotocin-induced diabetic rats |
9 |
| Concurrent administration of anticancer chemotherapy drug and herbal medicine on the perspective of pharmacokinetics |
9 |
| Hypocholesterolemic activity of indigenous probiotic isolate Saccharomyces cerevisiae ARDMC1 in a rat model |
9 |
| Hepatoprotective effect of the ethanol extract of Polygonum orientale on carbon tetrachloride-induced acute liver injury in mice |
9 |
| Metabolite profiling, antioxidant, and alpha-glucosidase inhibitory activities of germinated rice: nuclear-magnetic-resonance-based metabolomics study |
9 |
| The inhibition of advanced glycation end-products by five fractions and three main flavonoids from Camellia nitidissima Chi flowers |
9 |
| Simultaneous determination of cardiovascular drugs in dried blood spot by liquid chromatography-tandem mass spectrometry |
8 |
| Pt-MWCNT modified carbon electrode strip for rapid and quantitative detection of H2O2 in food |
8 |
