Food Quality And Safety

Food Quality And Safety

食品质量和安全

  • 3区 中科院分区
  • Q2 JCR分区

发文分析

近年国家/地区发文量统计

国家/地区 数量
CHINA MAINLAND 23
India 15
USA 11
Nigeria 9
Thailand 5
Canada 4
Iran 4
Brazil 3
Finland 3
Ghana 3

近年机构发文量统计

机构 数量
PRINCE OF SONGKLA UNIVERSITY 5
CHONGQING UNIVERSITY 3
FED UNIV TECHNOL AKURE 3
INDIAN INSTITUTE OF TECHNOLOGY SYSTEM (IIT SYS... 3
NATURAL RESOURCES INSTITUTE FINLAND (LUKE) 3
BELFAST CITY HOSPITAL 2
CALIFORNIA STATE UNIVERSITY SYSTEM 2
CHINESE ACADEMY OF AGRICULTURAL SCIENCES 2
CHINESE ACADEMY OF SCIENCES 2
COUNCIL OF SCIENTIFIC & INDUSTRIAL RESEARCH (C... 2

近年文章引用他刊数据

文章名称 引用次数
Pathogenic mechanisms and control strategies of Botrytis... 19
Cumin (Cuminum cyminum) and black cumin (Nigella sativa)... 19
beta-Carotene-properties and production methods 16
Edible insects as a means to address global malnutrition... 16
Bioactive compounds in banana fruits and their health be... 15
Contents of phytochemicals and antinutritional factors i... 14
Detection of the adulteration of extra virgin olive oil ... 6
Fraud investigation in commercial coffee by chromatograp... 6
Impact of blanching pretreatment on the drying rate and ... 4
Foodborne outbreaks in Brazil associated with fruits and... 4