发文分析
近年国家/地区发文量统计
| 国家/地区 | 数量 |
|---|---|
| USA | 464 |
| CHINA MAINLAND | 417 |
| Brazil | 294 |
| GERMANY (FED REP GER) | 273 |
| Japan | 235 |
| Sweden | 193 |
| Spain | 190 |
| Italy | 148 |
| South Korea | 120 |
| France | 85 |
近年机构发文量统计
| 机构 | 数量 |
|---|---|
| UNIVERSIDADE DE SAO PAULO | 198 |
| VANDERBILT UNIVERSITY | 188 |
| FRAUNHOFER GESELLSCHAFT | 185 |
| UNIVERSITY OF WURZBURG | 183 |
| LUND UNIVERSITY | 182 |
| OREGON HEALTH & SCIENCE UNIVERSITY | 182 |
| UNIVERSITY OF MICHIGAN SYSTEM | 182 |
| COLUMBIA UNIVERSITY | 181 |
| UNIVERSITY OF PENNSYLVANIA | 181 |
| HAMAMATSU UNIVERSITY SCHOOL OF MEDICINE | 180 |
近年文章引用他刊数据
| 文章名称 | 引用次数 |
|---|---|
| Aflatoxin B1: A review on metabolism, toxicity, occurren... | 76 |
| Importance of antibiotic residues in animal food | 42 |
| Antioxidant activity and total phenolic content of ethan... | 40 |
| Ochratoxin A: Toxicity, oxidative stress and metabolism | 40 |
| Modified mycotoxins: An updated review on their formatio... | 39 |
| Dietary polyphenols: Structures, bioavailability and pro... | 36 |
| Phytol: A review of biomedical activities | 35 |
| Six months exposure to a real life mixture of 13 chemica... | 35 |
| A review of the mycotoxin adsorbing agents, with an emph... | 34 |
| Determination of heavy metal content of processed fruit ... | 32 |
近年被他刊引用数据
| 期刊名称 | 引用次数 |
|---|---|
| FOOD CHEM TOXICOL | 1403 |
| MOLECULES | 656 |
| ENVIRON SCI POLLUT R | 433 |
| TOXINS | 400 |
| NUTRIENTS | 376 |
| INT J MOL SCI | 350 |
| FOOD CHEM | 348 |
| J AGR FOOD CHEM | 296 |
| TRENDS FOOD SCI TECH | 265 |
| FOOD RES INT | 263 |