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Synthesis and pyrolysis of various novel pyrrole ester fragrance precursors
Author: Li, Pengyu; Tian, Haiying; Han, Lu; Li, Huaiqi; Ji, Yuhang; Yang, Jinchu; Lai, Miao; Chu, Wenjuan; Ji, Xiaoming
Journal: FLAVOUR AND FRAGRANCE JOURNAL. 2023; Vol. , Issue , pp. -. DOI: 10.1002/ffj.3747
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Solid acid HND-26 as a novel catalyst: Green and sustainable alternatives towards synthesis of benzyl cinnamate
Author: Yu, Qian; Zhang, Hao; Tian, Liya; Sun, Shangde
Journal: FLAVOUR AND FRAGRANCE JOURNAL. 2023; Vol. 38, Issue 2, pp. 53-60. DOI: 10.1002/ffj.3724
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Differential characterization of volatile components and aroma sensory properties of different types of Hehong tea (Congou black tea)
Author: Yue, Cuinan; Li, Wenjin; Li, Chen; Wang, Zhihui; Peng, Hua; Yang, Puxiang
Journal: FLAVOUR AND FRAGRANCE JOURNAL. 2023; Vol. 38, Issue 2, pp. 61-72. DOI: 10.1002/ffj.3725
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Synthesis and pyrolysis of methyl cyclopentenolone succinate diester
Author: Yu, Zhaojin; Pan, Tingting; Lai, Miao; Ji, Yuhang; Yang, Xiaopeng; Dong, Aijun; Ji, Xiaoming
Journal: FLAVOUR AND FRAGRANCE JOURNAL. 2023; Vol. , Issue , pp. -. DOI: 10.1002/ffj.3746
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Osmanthus fragrance polyurethane/silk fibroin-based double-shell microcapsules for aromatic leather with sustained release fragrance
Author: Gu, Jiaying; Liu, Ming; Li, Lin; Zhou, Lulu; He, Lei; Deng, Weijun; Hu, Jing
Journal: FLAVOUR AND FRAGRANCE JOURNAL. 2023; Vol. 38, Issue 2, pp. 73-82. DOI: 10.1002/ffj.3727
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Characterization of the volatile compounds in white radishes under different organic fertilizer treatments by HS-GC-IMS with PCA
Author: Liu, Yuan; Zhang, Xuan; Wang, Jian; Xing, Weihai; Liu, Yang; Wan, Yuping; Li, Na; Wang, Jiying; Liu, Guangyang; Wang, Rui; Song, Mengmeng; Wang, Tianrui; Cao, Jiayong; Wang, Ruobing; Li, Yunlong
Journal: FLAVOUR AND FRAGRANCE JOURNAL. 2023; Vol. 38, Issue 2, pp. 83-94. DOI: 10.1002/ffj.3726
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Mechanism of palmitoleic acid oxidation into volatile compounds during heating
Author: Gao, Pengxun; Bao, Yuxiang; Wang, Shuo; Lei, Liming; Wang, Binchen; Xiao, Lin; Cheng, Kunya; Wang, Yian; Zhang, Sufang; Dong, Liang
Journal: FLAVOUR AND FRAGRANCE JOURNAL. 2023; Vol. 38, Issue 2, pp. 95-107. DOI: 10.1002/ffj.3728
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Preparation of tea tree oil nanoemulsion: Characterisation, antibacterial mechanism and evaluation of apoptosis
Author: Han, Rui; Wang, Zixuan; Zhuansun, Xiangxun; Gao, Yuan; Li, Yao; Liu, Qi
Journal: FLAVOUR AND FRAGRANCE JOURNAL. 2023; Vol. 38, Issue 3, pp. 135-143. DOI: 10.1002/ffj.3731
