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A composite protein enriched with threonine, lysine, and tryptophan improves osteoporosis by modulating the composition and metabolism of the gut microbiot
Author: Fan, Chonghua; Shi, Zhenye; Li, Bailiang; Wang, Song; Wang, Zhongjiang
Journal: FOOD & FUNCTION. 2026; Vol. 17, Issue 8, pp. 3690-3707. DOI: 10.1039/d5fo04652a
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Effect of compound fish oil capsules on microvascular function in hypertensive individuals: a triple-blind, randomized, placebo-controlled pilot tria
Author: Liu, Bingzheng; Wang, Wenlong; Teng, Aiping; Yu, Chengcheng; Liang, Yaqian; Liu, Anchao; Wu, Xiao; Li, Duo; Ma, Hui; Li, Kelei
Journal: FOOD & FUNCTION. 2026; Vol. 17, Issue 8, pp. 3611-3624. DOI: 10.1039/d5fo05343a
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Bioconversion properties of the urate-lowering probiotic fermented Aronia melanocarpa (black chokeberry) and its antihyperuricemic capacity via regulating metabolic/immune pathways and gut microbiot
Author: Zhang, Hongyu; Li, Chaoran; Li, Tianjiao; Li, Fuyu; Cao, Xiangheng; Yang, Yang; Wang, Da; Yuan, Mingyou; Li, Qiuyi; Liu, Xuebo; Zhao, Mengge
Journal: FOOD & FUNCTION. 2026; Vol. 17, Issue 8, pp. 3625-3638. DOI: 10.1039/d6fo00440g
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Integrated transcriptomic and proteomic analyses elucidate the stress tolerance network of Saccharomyces boulardii under gastrointestinal challeng
Author: Wang, Dingkang; Liu, Lerong; Chen, Xiaoru; Kang, Yiting; Li, Dan; Ma, Bin; Zhu, Yuexi; Rong, Yanqin; Yu, Hongfei; Zhang, Yongjie
Journal: FOOD & FUNCTION. 2026; Vol. 17, Issue 8, pp. 3670-3678. DOI: 10.1039/d5fo04958j
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Combined effects of a low-dose multi-target supplement (CaHMB, CBP, and HA) on delaying musculoskeletal agin
Author: Chen, Haoqi; Peng, Junhong; Guo, Shanshan; Chen, Ting; Chen, Si; Jin, Xinyuan; Huang, Wenge; Xu, Chao; Li, Mengchu; Xie, Mengxing; Yang, Mengtao; Pang, Jinzhu; Zhu, Huilian
Journal: FOOD & FUNCTION. 2026; Vol. 17, Issue 8, pp. 3639-3656. DOI: 10.1039/d6fo00352d
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Blueberry anthocyanin supplementation shows favorable trends in glycemic control and alters the gut microbiota in type 2 diabetes patients: a pilot stud
Author: Hu, Xindi; Xu, Lujing; Li, Ying; Zhao, Xingyu; Xing, Yakun; Feng, Jin; Zheng, Jiawei; Xue, Cheng; Huang, Wuyang; Lu, Shan
Journal: FOOD & FUNCTION. 2026; Vol. 17, Issue 8, pp. 3679-3689. DOI: 10.1039/d5fo05613f
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Limosilactobacillus fermentum 50 alleviates vulvovaginal Candidiasis via the gut-vagina axis: modulating microbiota, barrier function and inflammatio
Author: Bai, Xiaoyue; Chen, Zhichao; Jing, Yizhi; Liu, Jiahui; Han, Zheng; Ye, Qingqiu; Hao, Yanling; Zhai, Zhengyuan
Journal: FOOD & FUNCTION. 2026; Vol. 17, Issue 8, pp. 3794-3805. DOI: 10.1039/d6fo00049e
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Structural activity remodeling of wheat protein peptides during simulated gastrointestinal digestion: insights into antioxidant and enzyme inhibitory functionalitie
Author: Hou, Siyu; Zhao, Penghui; Huang, Jianyu; Yang, Zhizhi; Hou, Yinchen; Chen, Jicheng
Journal: FOOD & FUNCTION. 2026; Vol. 17, Issue 8, pp. 3513-3528. DOI: 10.1039/d5fo05244k
